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RoquettePea_900

Roquette Opens World's Largest Pea Protein Plant

The company works closely with food leaders to develop new products and solutions that are contributing to the development of a new plant-based cuisine
November 17, 2021
Kemin Industries Logo

Kemin Food Technologies Adds Team Members to New Proteus Solutions Group

Employees from recently acquired Proteus Industries will take on new roles within Kemin
November 17, 2021
TateLyle_900

Tate & Lyle Reveals Key Global Consumer Trends Driving Food, Beverage Product Innovation

Consumers expect brands to taste good, have a health component, and be produced in a sustainable manner
November 17, 2021
Rosina_900

Rosina Food Products Acquires Mama Lucia Brand of frozen retail Meatballs

The Mama Lucia Brand complements Rosina, Celentano and Italian Village Brands sold throughout the United States
November 17, 2021

Mama Lucia Brand can be found predominately in the Northeast, Southeast and Midwest of the United States within the supermarket, military commissaries, and dollar store channels.


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Sproud_900

Industry Veteran Sara Berger Joins Sproud as Global CEO

Berger brings 20 years of industry experience to the team including her most recent role as chief executive officer of SydGrönt
November 17, 2021

Berger joins Sproud following its 2020 launch into the US market and most recently its multi-faceted creative campaign that promoted Sproud’s launch in Whole Foods and Sprouts stores across the Los Angeles region, positioning Sproud as a brand to try and keep an eye on.  


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AguaCultured_Bass_900

Aqua Cultured Foods Signs Proof of Concept with Migros to Advance Development of Seafood Alternatives

Aqua uses microbial fermentation to "grow" protein, and is developing whole-muscle cut, sushi-quality filets of tuna and whitefish
November 17, 2021

Food tech startup Aqua Cultured Foods announced it has signed a Proof of Concept (PoC) with Migros, Switzerland’s largest retailer, to advance the development of its seafood alternatives with a realistic taste and texture.  


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BatoryFoods_900

Batory Foods Acquires Specialty Ingredients Supplier

Acquisition of DMH Ingredients and sister company, Naturestock, aims to enhance and expand Batory Foods’ specialty ingredients portfolio
November 16, 2021

With DMH’s reputation for long-term customer relationships and premium ingredients, the acquisition strengthens Batory Foods’ commitment to providing best-possible customer service, and to continuously growing its ingredients portfolio.


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Food Industry News

Sabrosura Foods Acquires Pancho's

Hispanic food company expands snacking portfolio with cheese dip
November 16, 2021

Founded in 1956, Pancho's gained its popularity as a local Memphis favorite before evolving as a leading brand in the refrigerated queso dip category.


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McCormick_900

McCormick, FONA Break Ground on Multi-Million Dollar Expansion

McCormick & Company, who purchased FONA in late 2020, is set to significantly increase FONA’s manufacturing footprint
November 16, 2021

FONA International, developer and manufacturer of complete flavor solutions broke ground on a multi-million-dollar, high-tech manufacturing expansion. McCormick & Company, who purchased FONA in late 2020, is set to significantly increase FONA’s manufacturing footprint. 


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Food Industry News

The Naked Market Closes $27.5M Series a to Accelerate the Creation of New Age Food and Beverage Brands

Two-year-old next generation food & beverage business announces additional backing led by Integrated Capital
November 15, 2021

The Naked Market, a next generation CPG business building a portfolio of food & beverage brands, announced it has raised $27.5 million in Series A funding. Integrated Capital led the round with participation from Great Oaks Venture Capital, Pacific Tiger Group, Sope Creek Capital and Clearco.


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