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FruitSmart_900

Universal Corp. to Buy FruitSmart

Leaf tobacco giant expands food ingredients portfolio
November 21, 2019
Founded in 1982, FruitSmart supplies a broad set of juices, concentrates, blends, purees, fibers, seed and seed powders, and other value-added products to food, beverage and flavor companies throughout the United States and internationally through value-added processing of various fruit and vegetable products. 
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CRB_NC_PilotPlant_900

The N.C. Food Innovation Lab Opens

Plant-based food pilot plant was designed using a ONEsolutionTM approach
November 21, 2019
The North Carolina Food Innovation Lab is a state-of-the-art facility assisting food companies and entrepreneurs in creating the plant-based foods of tomorrow. 
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Nielsen_Logo_900

Nielsen Global Connect Names New Chief Marketing Officer

Jacqueline Woods will lead all aspects of global marketing, supporting the company’s transformation into an independent, publicly traded company
November 21, 2019
Woods joins Nielsen Global Connect from IBM where she was chief marketing officer for the IBM Partner Ecosystem.
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SternWywiolGruppe_ Moser_900

Stern-Wywiol Gruppe: Leadership Change

Dr Matthias Moser will lead Stern-Wywiol Gruppe’s Food Ingredients Division
November 20, 2019
Effective October 1, 2019, all companies and brands of the Food Ingredients Division were brought together in the management board under Dr Matthias Moser, who already heads the companies Hydrosol, SternEnzym, OlbrichtArom and hs Additives. 
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DSM_logo_900

DSM Acquires AVA

Move will further strengthen company's position in personalized nutrition
November 19, 2019
DSM has made Personalized Nutrition a key pillar in its nutrition strategy; this latest move unites previously announced partnerships and investments across the necessary key capabilities including personalized nutrition delivery platforms such as Panaceutics, Mixfit and Tespo.
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Rastelli_FoodGroup_900

Rastelli Foods Group Partners With Moving Mountains

Rastelli Foods will bring Moving Mountains Hot Dogs, Bratwurst-Style Sausages, Burgers, and Italian-Spiced Meatballs to restaurants and foodservice distributors
November 19, 2019
Moving Mountains’ plant-powered meat requires less land, less water, and produces less greenhouse emissions than animal protein. It looks, smells, and tastes as indulgent as traditional meat, so it can be enjoyed guilt-free.
Read More
Food Industry News

Cargill-DSM Joint Venture Starts Commercial-Scale Production of EverSweet Stevia Sweetener

Avansya starts production at a commercial-scale fermentation facility for stevia sweeteners
November 15, 2019
The $50 million fermentation facility is located in Blair, Neb., and is operated by Cargill. It produces highly sought-after, sweet-tasting molecules, such as Reb M and Reb D used to make EverSweet, and gives food and beverage manufacturers an even more scalable, sustainable and low cost-in-use solution than if these molecules were extracted from the stevia leaf.
Read More

2020 FABI Awards Call for Submissions is Now Open

National Restaurant Association awards to celebrate the next big thing in flavor, creativity, and profit potential
November 15, 2019
In the 10th year of FABI Awards, 2020 Award recipients will enjoy enhanced opportunities to reach attendees in addition to increased awareness and booth traffic.
Read More
Symrise_900

Symrise Adds Extraction Capabilities for Botanicals, Vanilla

The natural extracts can now be a direct offering to clients, shortening lead times and gaining supply chain efficiencies
November 14, 2019
These new extractions can be used across a wide variety of applications including yogurts, ice creams, desserts, bakery, confectionery, protein shakes, and beverages – both alcoholic and non-alcoholic.
Read More
Riviana_900

Riviana Foods Expands Rice Plant in Memphis

$27 million expansion will double current operational output, and is the second time in three years the company has implemented a significant capital project
November 14, 2019
This is the fifth expansion at the Riviana complex which began in 2006 with the purchase of approximately 310 acres of land on South Lauderdale and the company being granted a 12-year PILOT incentive for its investment to acquire the property and construct and equip the facility.
Read More
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