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Sethness Names New Sales Tech Manager

Aldo Ripley joins the company as latin america sales technical manager
February 5, 2019
In his new role, Ripley will be responsible for directing and managing all commercial efforts for Sethness Caramel Color products throughout Mexico, Central and South America and the Caribbean. He will also assume selected domestic sales responsibilities.
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Symrise Acquires ADF/IDF

The move strengthens Symrise’s pet food activities and expands US footprint
February 5, 2019
With its approximately 470 employees, ADF/IDF generated sales of $ 220 million and an EBITDA margin of 23%.
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La Brea Bakery Celebrates 30 Years

Restaurateur and chef, Nancy Silverton, returns to her roots and partners with the artisan bread company on special edition breads to mark the milestone
January 31, 2019
La Brea Bakery first opened its doors on South La Brea Avenue in 1989. Within a few short months, lines formed around the block as customers hoped to get their hands on one of the bakery’s coveted baguettes.
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ROAR Organic Names New Leadership

Bart Silvestro will take on the role of chief operating officer and president
January 29, 2019
In his new position, Silvestro will leverage his extensive industry background and resources to manage key relationships with stakeholders, retailers and brand partners as the business grows and scales.
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Nestlé Joins TerraCycle as a Founding Partner of Loop

Consumers will be able to enjoy Häagen-Dazs Ice Cream as Nestlé aims to shift supply chains and eliminate waste
January 28, 2019
With the launch of Loop, Häagen-Dazs is debuting a reusable stainless steel double-walled ice cream container, designed by Nestlé’s global research and development group in Bakersfield, Calif.
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Mitsui to Participate in Hans Kissle Acquisition

The acquisition enhances Mitsui's offerings of value-added, prepared food products in the US food market
January 24, 2019
The food market in the US has expanded in recent years, driven by population growth and changing food preferences due to increasingly diverse consumer lifestyles.
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Nestlé Health Science Opens Global R&D Center

New Jersey facility is the lead Product Technology Center for Nestlé Health Science globally
January 22, 2019
The Nestlé Product Technology Center in Bridgewater is the lead Product Technology Center for Nestlé Health Science globally, part of a strong network of R&D centers that drive Nestlé Health Science’s mission to empower healthier lives through nutrition.
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Food Industry News

American Pasteurization Company Acquires FreshCo Foods

Acquisition adds co-manufacturing to company’s breadth of services
January 22, 2019
APC Manufacturing’s packaging capabilities currently include bag, squeeze pouch and container filling of almost any shape or size and induction seal application.
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Innovature Platform to Focus on Gene Editing

A growing understanding of gene editing is spurring new developments in food and agriculture
January 17, 2019
The aim of Innovature is to be a resource for those interested in learning more about and engaging in a conversation around the benefits of innovation in food and agriculture.
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Briannas Names New Leadership

Scott Eckert to assume role of president and CEO
January 16, 2019
Eckert has over 30 years of experience in the food and beverage industry, most recently serving as the vice president of marketing at Community Coffee Company. Prior to that, he served in various leadership roles at ACH Food Companies and ConAgra Brands.
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