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Rebbl Protein Shake bottles

SYSTM Foods Names New Executive Leadership

Elizabeth Stephenson to assume role as CEO to accelerate growth across better-for-you beverage brands
Prepared Foods Editorial Staff
May 20, 2025

With more than two decades of experience in the consumer packaged goods, food, and wellness sectors, Stephenson brings a strong track record of leading high-growth brands through transformative expansion.


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Hormel Executives 2025

Hormel Foods Announces Executive Leadership Changes

Scott Aakre, group vice president and chief marketing officer for retail, has been appointed to the Hormel Foods board of directors
Prepared Foods Editorial Staff
May 19, 2025

Aakre joined Hormel Foods in 1990 and held a variety of management positions for the company before being named vice president of marketing for grocery products in 2005.


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Resers Potato Salad container

Reser's Fine Foods Celebrates 75 Years

The refrigerated prepared foods brand recently reached $2 billion in annual revenue
Prepared Foods Editorial Staff
May 16, 2025

Founded in 1950 by Mildred Reser, the company began as a small farmhouse kitchen potato salad business and has grown into one of the largest family-owned, prepared foods businesses in the US.



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AI Platform Reveals Top Emerging Dairy Flavors and Ingredients in 2025

Ingredients identified by GlobalData’s Ai Palette platform are already appearing in new product innovation
Prepared Foods Editorial Staff
May 15, 2025

Leveraging the world's largest consumer data lake, with 61 billion global data points collected in real-time from social media, e-commerce, and foodservice menus, the AI platform delivers powerful insights into emerging flavors and ingredients, as well as category opportunities.


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Anheuser Busch Brewing Futures promotion

Anheuser-Busch Announces $300 Million Investment in US Manufacturing

Over the past five years, Anheuser-Busch has invested nearly $2 billion in its 100 facilities across the country to enhance operations and advance technology
Prepared Foods Editorial Staff
May 14, 2025

Anheuser-Busch is expanding its best-in-class Technical Excellence Center model – which has benefited more than 1,200 Anheuser-Busch employees since 2022 – across the country, starting with the launch of its new Columbus Regional Excellence Center, where it will upskill its entire regional technical workforce over the next three years.


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Dr Yep CJ Foods CEO

CJ Foods Names New Top Leadership

Dr. Gregory Yep to take on role as chief executive officer
Prepared Foods Editorial Staff
May 13, 2025

Dr. Yep's appointment marks a pivotal step in CJ's evolution, bringing a combination of scientific expertise, commercial strategy and visionary leadership to the role.


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John Brase Smucker

The J.M. Smucker Co. Names New Executive Leadership

John Brase to take on role as president and chief operating officer
Prepared Foods Editorial Staff
May 12, 2025

Brase has served as the company's chief operating officer since 2020. He joined the company with more than three decades of experience in the consumer goods industry, including significant work across brand management, business operations, manufacturing, marketing and sales.


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Food and Beverage Industry Trends

Navigating Uncertainty: How Value, Familiarity and Transparency are Shaping Consumer Choices

As economic pressures persist, consumers are selectively trading up and down, leaning on trusted brands, and demanding greater transparency from the companies they support
Prepared Foods Editorial Staff
May 9, 2025

A significant 68% of US consumers agree that store brand items offer better value than brand name items, and some 61% agree that brand name items are not always higher-quality than store brands. 


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USDA_logo_900

USDA Withdraws Proposed Salmonella Rule for Poultry: Implications for Product Safety Standards and Innovation

FSIS pulls back proposed classification of certain Salmonella-contaminated poultry as adulterated, citing stakeholder concerns—leaving future regulatory direction uncertain for food safety and process control planning
Prepared Foods Editorial Staff
May 8, 2025

After reviewing the comments, FSIS decided to withdraw the proposed rule for now. The agency said the feedback raised important questions that need more time and analysis. 


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Chef Boyardee Can

Conagra Brands Sells Chef Boyardee for $600 Million

The divestiture, which includes a manufacturing facility and key assets, aims to streamline Conagra’s portfolio
Prepared Foods Editorial Staff
May 7, 2025

“The Chef Boyardee divestiture marks another milestone in reshaping the Conagra Brands portfolio for better long-term growth, while also paying down debt,” said Sean Connolly, president and chief executive officer of Conagra Brands.


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