Sustainable Food Production

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Nature’s Path, a family-owned organic breakfast and snack food company, is celebrating the 50th anniversary of Earth Day by launching a limited-edition product that brings to life the company’s vision of combatting climate change. 

On average, flavor is the single most important factor in consumers' food and drink choices. So it is no wonder that innovators continue to play around with taste profiles in order to deliver novelty and satisfy increasingly discerning taste buds.

Nature's Fynd, a food tech company producing a protein from a microbe originally discovered in the geothermal springs of Yellowstone's ancient volcano, has raised $80 million in new funding.

Here are five packaging innovation factors impacting and transforming brands across all industries in the coming year.

JUST, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced a host of partnerships to manufacture and distribute its award-winning JUST Egg across North America, Latin America, Europe and East Asia.

As a new year and new decade offer opportunities to take stock of where we've come and to anticipate the changes ahead, the International Food Information Council (IFIC) Foundation is forecasting five broad trends for food and nutrition in 2020.

“Never have we seen a movement evolve so quickly from fringe food group interest to mass adoption like we are seeing in the evolution of plant-based foods and lifestyles,” says Kiley Stone, associate culinary director at SRG. “This includes a growing spectrum of foods and new sub-categories of products all under the plant-based umbrella.”

VitaminSea Seaweed sells solely Maine-harvested sea vegetables, such as: Alaria, Dulse, Kelp, Laver and Sea Lettuce. These local sea vegetables are abundant in important nutrients like fiber, iodine, potassium, vitamin A, B vitamins, and more.

Developed in partnership with Gualapack, a leader of pre-made spouted pouches, the pouch represents the latest initiative in Gerber's journey to make 100% of its packaging recyclable or reusable by 2025.