confectionery | Prepared Foods

Items Tagged with 'confectionery'

ARTICLES

Sweets & Snacks Expo Announces New Show Locations for 2024 and Beyond

Largest candy and snack trade show in North America heads to Indianapolis and Las Vegas

March 18, 2022

The National Confectioners Association announced that its Sweets & Snacks Expo will make a historic move to host the premier trade show for the confectionery and snack industries in a rotation between Indianapolis and Las Vegas over the next 10 years.

CANNABIS PRODUCTS | JUNE 2019

Sensi Chew

July 1, 2019

Sensi Products is rolling out new California-compliant packaging that is pharmaceutical grade, child-resistant and includes an informational insert to improve the user experience for Sensi Chews, the company's cannabis-infused chocolate caramels.

CANNABIS PRODUCTS - MARCH 2019

Confectionery Cooker/Mixer

March 26, 2019

The Savage Bros. FireMixer-14 Table-Top Automatic Electric Cooker Mixer with PLC Touch-Screen Control is a unique all electric cooker/mixer that can produce confections like fudge, caramel, toffee, brittle, hard candy and more.

CANNABIS PRODUCTS - MARCH 2019

Chill Chocolate

March 25, 2019

Inside the outer cardboard box, Chill puts its THC chocolate bars in child-resistant, plastic containers from CRATIV Packaging.

CANNABIS PRODUCTS - FALL 2018

Confectionery Cooker

March 11, 2019

The Baker Perkins Microfilm cooker is designed for cooking of sugar, low-sugar and sugar-free confectionery products such as gummies, as well as other soft candy and confectionery items like toffee, caramels and jellies.

CANNABIS PRODUCTS - FALL 2018

Kiva Bar

March 8, 2019

Kiva Confections serves legal cannabis edibles consumers in California and Arizona.

Crumbs Bake Shop Launches New Confectionery Products

New line to include cookies and chocolate bars

September 24, 2014

Crumbs Bake Shop, a specialty retail chain, plans to launch new products to the mass market, including a new cookie line and chocolate bar among other confectionary items.

Rapid Growth in Sweet Indulgence Foods

Creators of desserts and other “sweet afters” are turning to a global ingredient palette.

Daniel Herskovic, Contributing Editor

September 23, 2014

Confections and desserts are favorite treats in nearly every culture.

Potential for Food Flavors

The growth potential of the market also depends on the research and development, and opportunities to introduce new flavors.

March 14, 2014

North America formed the largest segment of the food flavor market in 2012. It is estimated to grow at a CAGR of 5.3% over the projected period.

Candy in a Cane

Nestlé has added to its Seasonal Confections’ holiday collection.

December 5, 2013

This year, Nestlé offers the all new one-of-its-kind Pixy Sstix Powder-Filled Candy Canes, the larger-than-life Nestlé Crunch 1lb. Candy Bar and colorful Wonka and Chocolate Stocking Stuffer Tins filled with fun-size pieces of the treats.

More Articles Tagged with 'confectionery'

Not only is the nutritional value of products becoming more important, but the sustainability of the components are as well. In this webinar, we will explore the improvement in the nutritional value of an indulgent product – CHOCOLATE!

Consumers are actively seeking everything from enhanced focus and better information processing, to reduced stress, improved mood, faster learning, effective memory, better adaptability, and enhanced multitasking. This session will review the science behind these ingredients and how they can be added to your formulations to tap into the cognitive support wave.