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Home » mushrooms

Articles Tagged with ''mushrooms''

international_taste_solutionsLEAD

Culinary Art Meets Flavor Science as Research Chefs Seek to Take Flavor to the Next Level

The marriage of ingredients and technique is the foundation for boosting any flavor profile in product development and manufacture
John Csukor, Editorial Contributor
May 10, 2021
Nearly every Old World cuisine holds the keys to building flavor, not only through indigenous ingredients but also through its cooking techniques. While batch production often necessitates shortcuts, it is possible to lose sight of the fundamentals that make culinary creation worthwhile. Fortunately, there is something of a revival happening in which even larger prepared food makers are reintroducing those basics of culinary art.
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AustralianCarobCo

Trends & Applications for Botanical Ingredients

Plant-based protections and remedies are an undeniable part of consumer preference for natural solutions
Kerry Hughes
Kerry Hughes
May 7, 2021
The recent explosion in consumer interest in health has led to a substantial jump in demand and sales of better-for-you foods and beverages. And, as consumers seek products with ingredients that can deliver added benefits for immune system health, they are expressing their preferences for natural solutions. Plant-based protections and remedies are an undeniable part of this trend.
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Califia_Oat_Hemp_900

Califia Farms Mushroom Oat, Hemp Barista Blends

Survey reveals that 58% of coffee drinkers have tried different types of plant-based milks in their coffee during the pandemic
March 9, 2021
Califia Farms, a plant-based beverage company, announced two new additions to its line of Barista Blends: Mushroom Oat Barista Blend and Hemp Barista Blend.
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NPD_logo20_900

US Consumers Find Variety of Sources to Increase Protein in Diets

Consumers are more informed about alternative protein sources and are taking full advantage of their knowledge
February 26, 2021
The want of more protein in diets have US consumers seeking the macronutrient from a variety sources, reports The NPD Group. Protein, the nutritional counterpart to fat and carbohydrates, is considered the body’s building blocks, and can be found in a long list of foods, like seafood, meat, poultry, eggs, legumes, and vegetables.
Read More
NPD_logo20_900

US Consumers Find Variety of Sources to Increase Protein in Diets

Consumers are more informed about alternative protein sources and are taking full advantage of their knowledge
February 23, 2021
The want of more protein in diets have US consumers seeking the macronutrient from a variety sources, reports The NPD Group. Protein, the nutritional counterpart to fat and carbohydrates, is considered the body’s building blocks, and can be found in a long list of foods, like seafood, meat, poultry, eggs, legumes, and vegetables.
Read More
Laird Superfood Boost Coffee
FORM + FUNCTION

Surveying New Functional Foods & Beverages Debuting in February 2021

This month's collection includes functional beverages and probiotic yogurts.
February 22, 2021

Prepared Foods showcases a functional coffee blend, probiotic yogurts and drinks, and functional infused waters.


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EatChange_MushroomJerky_900

Eat The Change, a New Brand of Chef-Crafted, Planet-Friendly Snacks

The first product for the new company is Mushroom Jerky
February 19, 2021
Eat the Change, the company on a mission to create chef-crafted and nutrient-dense snacks that help mitigate climate change, announced the national launch of its first packaged product, Eat the Change Organic Mushroom Jerky
Read More
AlpineStart_900

Alpine Start Functional Beverage Line

Instant beverages are fortified with vitamins, adaptogens and MCTs
February 17, 2021
Inspired by the needs of elite Mount Everest climbers, Adrian Ballinger and Cory Richards, Alpine Start worked closely with both athletes to help formulate the company's newest line of instant beverages fortified with vitamins, adaptogens and MCTs.
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Z_Nat_WheyProtein_Mocha_900

Z Natural Foods Mocha Mushroom Whey Protein

The mocha mushroom protein is a blend of grass-fed whey isolate, keto-friendly MCT oil and extra rich chocolate
February 10, 2021
Z Natural Foods introduced Mocha Mushroom Whey Protein, which can help grow biceps, fuel workouts, and repair sore muscles. The new whey protein contains ancient eastern mushrooms and a mocha flavor packed with antioxidants.
Read More
AIDP_logo_900

AIDP: Functional Organic Mushroom

AIDP signs sales, distribution agreement for Functional Fungi organic mushroom nutraceuticals
January 13, 2021
AIDP, Inc. is pleased to announce an exclusive sales distribution agreement for Functional Fungi™ organic mushroom nutraceuticals. Functional Fungi offers a full line of certified organic, multi-patented mushroom powders produced in its US-based, large scale indoor growing, drying and manufacturing operation.
Read More
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