GODIVA, the global leader in premium chocolate owned by Yildiz Holding, named Nurtac Ziyal Afridi as CEO. The announcement caps her two months serving as interim chief executive officer in which she and her leadership team developed a three-year strategy to seize new opportunities through GODIVA's dynamic omnichannel structure.
Throughout the holiday season, consumers can discover new items and upgrades to returning Ferrero favorites
December 7, 2020
Ferrero's seasonal lineup offers something for everyone. Throughout the holiday season, consumers can discover new items and upgrades to returning Ferrero favorites.
Using organic and non-GMO ingredients, GoodSam products are made with no added sugar and are vegan and keto-friendly
December 1, 2020
GoodSam Foods, a brand on a mission and an ally for small farms, launches a chocolate line, available exclusively at Thrive Market online. Featuring chocolate bars, chocolate chips and chocolate coated nuts, consumers are now able to indulge in a sweet treat that features taste, health and sustainability.
Crispy Cocomels Bites are organic, non-GMO, vegan-friendly and crafted without dairy, gluten, cholesterol or corn syrup
November 16, 2020
Crispy Cocomels Bites are organic, non-GMO, vegan-friendly and crafted without dairy, gluten, cholesterol or corn syrup. Crispy Chocolate-Covered Bites will be available in 3.5oz sharing packs.
By reimagining consumer experiences and introducing new innovations, Mars Wrigley US seeks to drive category success and future of impulse shopping
November 12, 2020
Mars Wrigley's research uncovered critical consumer insights the company quickly began leveraging with retailers to create new, improved shopping experiences.
De Villiers Chocolate crafts its chocolate in a small artisan factory in Cape Town, South Africa
November 10, 2020
The range of plant-based chocolate does not cause any negative reactions, such as blood sugar or insulin spikes and gastrointestinal side effects, and is also Rainforest Alliance and KETO certified, as well as registered with the Vegan Society.
The bars contain 85% cacao and 8g of dietary fiber
October 21, 2020
Available in two flavors: Dark Chocolate with Almonds and Dark Chocolate with Quinoa, Designer Chocolate Bars are all natural, kosher, gluten free and also contain 85% dark premium cacao, 8g of dietary fiber and only 7g of sugar.
CocoaWise portal keeps sustainability data at the fingertips of Cargill’s cocoa and chocolate customers
October 1, 2020
To connect consumers with the journey of the cocoa they are eating and drinking, Cargill has launched CocoaWise™, a digital portal that provides a lens through which food and beverage manufacturers have increased knowledge and shareability into the origin of the products they source from Cargill’s direct supply chain.