Michele Buck, chairman, president and CEO of The Hershey Company , names new leaders who will join her executive management team
December 18, 2019
“Our strong momentum over the course of 2019 positions the company well as we plan for 2020,” said Michele Buck, chairman, president and CEO of The Hershey Company. “Today’s announced leadership changes further support our growth trajectory and reflect the confidence I have in our talent development process.
New product fuses flavors of artisanal espresso and chocolate
December 10, 2019
Rex Coffee®, an artisan, small-batch roastery that has produced high quality coffee since 1885, is owned by Clabber Girl Corporation and is housed in its national headquarters located in Terre Haute, Ind.
Historic candy bar brands was purchased in September 2018
November 22, 2019
The company stated that production is up and running, and that the product is Kosher certified. However, orders are currently only being taken at Duck Soup or online. The company intends to expand availability across the country early next year.
Prepared Foods readers select Artisan Collection by Nestlé Toll House as their favorite new product launch from August 2019
October 4, 2019
Artisan Collection by Nestlé Toll House took 25% of the votes, while Del Monte Foods Bubble Fruit collected 23% and Joia Spirit Low-Sugar, Ready-to-Drink Premium Sparkling Cocktails came away with 20% to finish in third place.
This December, Hershey will roll out Hershey’s White with Whole Almonds bar
October 2, 2019
Visitors to Hershey’s booth discovered how Hershey is driving trips and conversion for instant consumables through emerging media channels, cross-merchandising solutions, new product offerings and actionable shopper insights.
Comax Flavors showcases Chocolate Hazelnut Banana as on-trend taste
September 3, 2019
According to the National Confectioners Association (NCA), Chocolate represents 60% of the $35 billion US confectionery industry and US chocolate sales total more than $21 billion annually. It is reported that on average people consume 12.57 pounds of chocolate per year. NCA also finds that consumers enjoy chocolate as a treat, averaging two to three times per week.
Barry Callebaut introduces Bensdorp Natural Dark, a flavorful, 100% natural, dark cocoa powder
September 3, 2019
Bensdorp Natural Dark cocoa powder is introduced at a time when health-focused consumers are increasingly seeking out premium products that are tasty and have a short, recognizable ingredient list.
While often playing center stage, chocolate and vanilla require extra finesse when used in formulations, as each is a complex ingredient composed of dozens of different volatile chemicals and subjected to multiple stages of processing.
The new Artisan Collection by Nestlé® Toll House® is made with single-origin chocolate from Ghana
August 26, 2019
The cocoa in the latest Nestlé innovation is high-quality, with a rich chocolate flavor and roasted notes, pairing well with cinnamon, speculoos, maple, honey, caramel, almonds and walnuts
Earlier this year, M&M'S launched three internationally-inspired flavors under its 2019 Flavor Vote campaign
August 19, 2019
English Toffee Peanut will officially join the M&M'S line-up in stores. It features the combination of sweet toffee and savory peanut, covered in milk chocolate and wrapped in the brand's signature colorful crispy shell.