The new chocolate product is organic, and contains fermented mushroom extract as a secret ingredient
October 6, 2022
The product, which made its debut at this year’s Natural Products Expo East, in Philadelphia, is made without sugar, including coconut sugar. It is sweet, smooth and contains 70% Cacao.
Prepared Foods talks flavor trends, sustainability and more with Muriel Acat, CEO, of sweet brown flavors supplier Prova
September 16, 2022
Prepared Foods sat down with Acat at this year’s Institute of Food Technologists expo to discuss Prova’s 2022 global recognition as a Certified Women Owned Business (WBE). The designation provides access to supplier diversity and procurement executives at hundreds of major U.S. corporations and federal, state, and local government entities that accept WBENC Certification.
David Feder, Executive Editor-Technical for Prepared Foods, interviews Heather Terry, entrepreneur and CEO of GoodSam Foods, Pbc presentation on trends in sugar reduction and new sweeteners.
Iconic confectionery company embraces eco-conscious consumer trends through innovative industry partnership
August 23, 2022
Through its partnership with Perfect Day, Mars combines the company's 100+ year leadership in chocolate with the commitment to a healthy planet to create a silky-smooth chocolate innovation that's made with both consumer preference and the planet in mind.
Companies commit to making chocolate 100% modern slavery free
August 22, 2022
Coming in January 2023, Chocolatey Love A-Fair, a new flavor from Ben & Jerry's based on Tony's popular milk caramel sea salt bar; and Tony's Chocolate Love A-Fair, two new Tony's bars inspired by Ben & Jerry's Strawberry Cheesecake and Chocolate Fudge Brownie ice cream flavors.
The new bar contains 12g of protein, simple ingredients and no added sugar
August 8, 2022
Containing simple ingredients – including dates, egg whites, almonds, and cashews – Chocolate Cinnamon Brownie is a decadent, limited-time addition to the RXBAR portfolio to offer fans more taste variety.
Fuchs introduces Tasty Toppers collection of seasonings, flavors and bases
June 20, 2022
Fuchs North America introduces the Tasty Toppers Collection, an innovative seasonings line to put the perfect finishing touch on a variety of dishes. This collection introduces craveable flavors and textures that elevate popular food products and deliver unique sensory experiences.
Responsibly sourced coffee, conscious company awards, net carbon zero beef are recent examples of brands working to adopt sustainable models
June 15, 2022
Today, the global food system is under tremendous pressure. It's estimated that two out of three people are undernourished, and we're at risk of not meeting the United Nation's SDG Goal No. 2: ending hunger, achieving food security, and improving wellbeing and sustainable agriculture by 2030. It's clear that progress is slow-moving, but there are some tangible strategies that the food industry can implement to overcome the challenges facing today's food system.