Americans will continue to eat, and if at all possible, they will continue to eat as well as their budget allows. That appears to be a good sign for the meat industry.
Confections and snacks compete for the same share-of-stomach, but are considered separate categories. 2016 saw the lines between the two areas blur as confection innovation picked up taste, texture, and ingredient cues from snacks.
The New Primal, makers of responsibly sourced meat snacks, introduced Autoimmune Protocol (AIP) Friendly Date & Rosemary Chicken Jerky
March 10, 2017
New Food & Beverage Products Video: The New Primal, makers of responsibly sourced meat snacks, introduced Autoimmune Protocol (AIP) Friendly Date & Rosemary Chicken Jerky at the Natural Products Expo.
New meat stick varieties are accompanied by updated flavors of the The New Primal’s marinade
October 6, 2016
The new meat stick flavors include Habanero Pineapple Beef, Cilantro Lime Turkey and the company’s first pork products, Maple Bacon Pork and Barbecue Pork.
McSweeney's Pep' N Cheddies feature a mild flavored pepperoni, made with natural ingredients, paired with Bothwell premium cheddar cheese
August 29, 2016
McSweeney's Premium Jerky & Meat Snacks has introduced Pep' N Cheddies, the first of its kind "go-portion" pepperoni and cheddar cheese sticks pack. Packaged in six - 25 gram individually portioned easy-peel packs, these portioned snacks are for lunch bags and back packs, in time for back to school.