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Pacific Reformulates Broths

Pacific Foods is unveiling a new and cleaner version of its line of chicken broths.
March 10, 2014
The simplified ingredient panel lists only water, chicken, onion, sea salt and rosemary extract.
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Cheese Market Swells

The demand for cheese is expected to grow at a CAGR of 7.3% in terms of revenue from 2013-19.
March 7, 2014
The global cheese market witnessed growth in recent years due to a growing fast food industry, a report alleges.
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Training for Drinking?

Primary schools in England are forming the future drinking habits of millions of pupils by running licensed bars at thousands of children’s discos, fetes and sports days, alleges a watchdog.
March 7, 2014
Research suggests that children are most influenced about drinking between the ages of 6 and 10.
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Bumble Bee and Sapmer in Partnership

Bumble Bee Foods has announced an exclusive partnership with tuna catcher and processor, Sapmer.
March 6, 2014
The partnership will result in Bumble Bee Foods’ move into the premium foodservice arena delivering sashimi-quality frozen tuna.
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Defining Drinks

Nutritionists have revealed a number of surprising facts about some of the most common beverages.
March 6, 2014
The truth is the drinking culture is not going away anytime soon, and although people have different preferences when it comes to beverages, the fact is the world loves to drink.
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Strawberries on Cholesterol

A team of volunteers ate half a kilo of strawberries a day for a month to see whether it altered their blood parameters.
March 5, 2014
At the end of this unusual treatment, their levels of bad cholesterol and triglycerides reduced significantly.
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Penford Acquiring Gum Technology

Penford Corporation will acquire Gum Technology.
March 5, 2014
Penford Corporation (NASDAQ: PENX), Centennial, Colo., said it entered into a definitive agreement to acquire Gum Technology, a privately held gum and hydrocolloids distribution, blending and services company.
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Change for CMA

Cheese Merchants of America announced a change in its cheese brands.
March 5, 2014
The new brand strategy also includes the elimination of the original foodservice brand: Cucina Andolina.
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Relaxing Ice Cream

Bebida Beverage Company has formed another corporate entity to capitalize on the first relaxation ice cream.
March 5, 2014
BeBevCo will be a 35% equity partner in the newly formed Relaxation Solutions Inc.
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Smart Balance Goes Non-GMO

Smart Balance is transitioning its flagship line of buttery spreads to non-GMO.
March 4, 2014
Non-GMO Smart Balance is made from expeller-pressed oils from non-GMO seeds.
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