Ardent Mills helping farmers double US organic wheat acreage by 2019
December 17, 2015
Leading the way to meet growing customer and consumer demand, Ardent Mills, the premier flour-milling and ingredient company, is announcing a new organic initiative committed to helping US wheat growers double organic wheat acres by 2019.
Lawrence Foods earns “excellent” score for SQF Level 3 certification
December 15, 2015
Lawrence Foods achieved an “Excellent” score during the Safe Quality Food (SQF) Certification-Level 3 audit for the Safe Quality Food Institute (SQFI), a globally trusted and accepted food safety and quality program.
Bakers can reduce gluten up to 50% with Corbion Caravan’s GEM 100
December 15, 2015
Bakers already have faced skyrocketing costs of vital wheat gluten. Now bakery R&D formulators face yet another issue: tight supply. With production issues in Europe and contamination issues in China, imports of the product are down dramatically.
Corbion Caravan’s new Ensemble products provide drop-in ease, enhanced softness and volume
November 30, 2015
As the industry leader, Corbion Caravan is working toward eliminating all PHO products in its portfolio by early 2017, long before the June 2018 deadline mandated by the U.S. Food and Drug Administration (FDA).
New dessert is are available in seasonal Pumpkin Spice and Caramel Apple flavors
November 23, 2015
Dancing Deer Baking Company is about to make every day a little sweeter, with its newest batch of scratch-baked treats, dubbed Dancing Deer Dessert Bites and Dancing Deer Crispy Cookie Bites.
New baking chocolate is non-GMO, vegan, gluten-free and made with fairtrade chocolate
November 16, 2015
Available now at Whole Foods Market locations and other specialty retailers to follow, the new 55% dark chocolate baking bar is non-GMO, vegan, gluten-free and made with Fairtrade chocolate, joining Lily’s growing line of healthier chocolate options.
Naan comes two to a pack in a zipper-style closure re-sealable bag
November 10, 2015
Kontos Foods, Inc., a U.S.-based manufacturer and distributor of traditional Greek and Mediterranean foods, launched Kontos Rustics Collection™, Tandoori-style Naan bread in original and garlic flavors.