Dairy

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Packaged Facts estimates that U.S. retail sales for dairy and dairy alternative beverages reached $24 billion in 2014, representing a 4% increase from 2013.

Chobani announced the launch of a new creative platform and campaign centered on living life naturally.

Dean Foods Company introduced a nationally branded fresh white milk: DairyPure. Ensuring that its milk starts pure and stays pure from farm to fridge, DairyPure is backed by an exclusive Five-Point Purity Promise.

Yoplait has announced a 25 percent reduction of sugar in each single serve cup of its Original line of yogurts, the latest in General Mills' efforts to provide consumers with category leading better-for-you products. Following Yoplait's removal of high fructose corn syrup (HFCS) and its discontinued use of dairy with rBGH/rBST growth hormone in 2009, the new reduced sugar Original yogurt will provide fans with the great taste they have come to love and expect from Yoplait.

Silk® Cashewmilk is the newest beverage to join the extensive Silk line-up of plant-based offerings.

This summer, enjoy a traditional flavor favorite that both children and parents love.

The past several years have seen Greek yogurt emerge as a food industry darling due to both its health halo and because the product has spurred growth in the overall retail yogurt segment.

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced a new line of high-performing, non-GMO starches – the PRECISA® 600 starch series solutions – for cost optimization and improved functionality in imitation, processed and analogue cheeses.

TIC Gums’ new Dairyblend YG AG helps stabilize spoonable yogurts, drinkable yogurts and smoothies.

Turkey Hill All Natural Gelato contains fresh milk and real sugar, and has less air than most ice creams giving it a richer mouth feel.