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Prepared Foods is pleased to announce and recognize winners of its 19th annual Spirit of Innovation Awards (SOI). Since 2003, these distinctive awards honor food and beverage product development teams for excellence in consumer insights, cross-functional execution and overall innovation. This year’s awards recognize items introduced from January 2020 through March 2021. 

Alden’s Organic launched a collection of ice cream bars inspired by classic beverages: Strawberry Lemonade, Root Beer Float and Horchata. The novelties were inspired by summer nostalgia.

To kick off the 2021 Sweets & Snacks Expo, judges of the Most Innovative New Product Awards unveiled this year's winners. These highly competitive awards recognize the most innovative candy and snack products and companies for their achievements and new products introduced to the market over the past two years.

As more consumers take a proactive approach to their holistic health, they are increasingly motivated to purchase products that support physical, mental and emotional well-being. They’re also looking for convenient ways to add nourishing offerings into their everyday lives, as well as personalized nutrition options. 

Reed’s Inc. launched two zero sugar REAL Ginger Ale Mocktails: Shirley Tempting and Transfusion. Containing 2,000mg of fresh, organic pressed ginger, the new flavors bring a real ginger twist to the classic beverages.

Comax Flavors released new primary research on consumers’ behavior, usage, and attitudes towards Cakes, Cookies, Donuts, Muffins, Pies, Cupcakes, and Brownies.

Oval-shaped SOUND Bites use natural ingredients and an ultrasonic food cutting process to preserve nutrients, develop flavor and create texture.

The new yogurt is blended with fresh milk sourced from family-owned farms and includes a nutritious punch to help people start the day strong with breakfast or to enjoy as an afternoon snack.

Gatsby’s breakthrough product delivers melt-in-your mouth indulgence and achieves unheard-of calorie reduction—thanks to Epogee’s EPG GMO-free, plant-based fat alternative technology. The result is a deliciously satisfying chocolate experience with significantly less calories.