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The line includes Sargento Natural American Cheese, Sargento Shareables, Sargento Seasoned Shreds featuring Frank's RedHot and Cholula Hot Sauce Seasonings and McCormick Crushed Red Pepper.

To celebrate their debut, Talenti partnered with world-renowned pastry virtuoso Chef Dominique Ansel to create a first-of-its-kind, elevated dessert experience: The Dipped Whisk.

Two Spoons Ice Cream is now available in four mix-in-packed flavors: Rocky Road, Strawberries & Cream, Caramel Swirl, and Fudgy Brownie. 

Savor's proprietary technology has also attracted multinational consumer packaged goods companies, whose R&D teams are working on ingredient innovation projects that can leverage Savor's unique ability to create customizable fats and oils. 

The sourdough tortillas are made with only two ingredients: sprouted buckwheat and sea salt, making them naturally gluten-free, grain-free, and allergen-free.

Coated with edible confetti that glows, these soft and chewy candies bring an experiential twist to Sour Patch Kids' signature sour-then-sweet sensation.

For the first time, the iconic marshmallow treat will feature multiple toppings – including a salty snack – to create a multi-textural experience complete with a satisfying crunch. 

Solein is a versatile ingredient: thanks to its mild taste, products made with Solein can taste like anything Solein Protein Bites – Nut Mix Edition is a protein-packed snack served in bite-sized pieces.

Crafted for the adventurous palate, these 100% premium beef sticks blend the sweet, all-natural heat of Mike's Hot Honey with Tillamook's signature slow smoked flavor.

Crafted from free-range eggs, Oolie's rich and creamy products deliver flavor and up to 11g of protein per serving.