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Upton’s Naturals, Buona Plant-Based Chicago Italian Beef & Gravy

New frozen plant-based product is made with seasoned seitan
September 1, 2022

The sandwich was originally meant to be a limited time offering, but based on the overwhelming positive response, the Buona team decided to keep the sandwich on their menu and create a fully cooked version consumers can easily make themselves at home.


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Stacy's Girl Scout Thin Mints Flavored Pita Thins

Stacy's introduces limited-edition flavor and pledges a donation of $50,000 to the Girl Scouts
August 31, 2022

As part of a licensing relationship with Girl Scouts® of the USA (GSUSA), Stacy's is releasing a new limited-edition Girl Scout Cookie inspired flavor, Stacy's® Girl Scout Thin Mints™ Flavored Pita Thins, and pledging a donation of $50,000 to Girl Scouts 


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Califia Farms Pumpkin Spice Oat Barista

The creamy, dairy-free product makes provides consumers with an option to create café-quality pumpkin spice lattes at home
August 30, 2022

Inspired by the success of Califia’s Oat Barista Blend, Pumpkin Spice Oat Barista froths, steams and is made with simple, plant-based ingredients, including real pumpkin puree plus cinnamon, nutmeg, and ginger.


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Kemin: Better Baking

Kemin uses 2022 IBIE to showcase solutions for baked good, flatbreads and tortillas
August 29, 2022

Kemin Industries will showcase its complete line of clean label ingredient solutions for baked goods during the 2022 International Baking Industry Exposition (IBIE22) in Las Vegas, NV, September 18-21.


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Hostess Brands Limited Time Fall-Flavored Snacks

The fall snacks will arrive in grocery retailers nationwide beginning in September, while Halloween snacks will roll out in October
August 29, 2022

The returning snacks for autumn include Hostess® Pumpkin Spice Flavored Twinkies®, Hostess® Iced Pumpkin Flavored CupCakes and Hostess® Caramel Crunch Donettes®. The Halloween lineup features Hostess® Spooky Twinkies® and Hostess® ScaryCakes™, along with new Hostess® Creepy Caramel Ding Dongs®.



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Mary’s Gone Cheezee, Plant-Based Cheese Flavored Crackers

New crackers are organic, gluten-free and contain zero GMO ingredients
August 26, 2022

Mary’s Gone Cheezee Plant-Based Crackers deliver a creamy, mild cheddar appeal of cheese without dairy ingredients. 


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Boba Bam Instant Boba Drink Packs

Coffee, Matcha and Black Tea join Brown Sugar in beverage lineup
August 25, 2022

Boba Bam is a frozen at-home kit that lets boba lovers make boba drinks, with all the taste and texture of boba shops, in their own kitchens.


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Green Giant Restaurant Style Sides, Green Giant Zucchini Tots and Green Giant Veggie Spiral Skillets

The cornerstone release, Green Giant Restaurant Style sides, are vegetable-based side dishes inspired by some of America's favorite restaurants
August 24, 2022

The cornerstone release, Green Giant® Restaurant Style sides, are vegetable-based side dishes inspired by some of America's favorite restaurants. The hearty cuts of premium vegetables include savory sauces and come ready-to-sauté directly in a skillet or pan – providing an unparalleled restaurant-like experience right at home. 


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Mars Co2coa

Iconic confectionery company embraces eco-conscious consumer trends through innovative industry partnership
August 23, 2022

Through its partnership with Perfect Day, Mars combines the company's 100+ year leadership in chocolate with the commitment to a healthy planet to create a silky-smooth chocolate innovation that's made with both consumer preference and the planet in mind. 


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Ben & Jerry's, Tony's Chocolonely Partner to Launch New Products

Companies commit to making chocolate 100% modern slavery free
August 22, 2022

Coming in January 2023, Chocolatey Love A-Fair, a new flavor from Ben & Jerry's based on Tony's popular milk caramel sea salt bar; and Tony's Chocolate Love A-Fair, two new Tony's bars inspired by Ben & Jerry's Strawberry Cheesecake and Chocolate Fudge Brownie ice cream flavors. 


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