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Home » Topics » Food and Beverage Top Stories

Food and Beverage Top Stories
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2021 Predictions: COLORINGS

Natural Colors Continue to Secure Domination in Prepared Food Products

The shift away from artificial colorants is driven almost entirely by consumer demand
David Feder
David Feder , RDN
December 31, 2020

The growth in sales of natural food colorants is expected to continue growing strong. The food color market reached $2.85B at the end of last year (about double the 2015 figures), and boasts a CAGR of nearly 6%.


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Nature’s One First Baby’s Only® Quinoa & Oat Cereal

The nutritious infant cereal is made with only two organic ingredients
December 30, 2020
Nature’s One®, introduced Baby’s Only® Quinoa & Oat Cereal to its family of organic nutrition products. A wholesome, nutritious infant cereal option, Quinoa & Oat Cereal is made using only two organic ingredients: ancient grain quinoa and whole grain oats - both grains are naturally gluten free.
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2021 Predictions: eCOMMERCE

Fast Growth eCommerce Sales Exceed Expectations; Brands, Retailers Must Adjust

The convenience, reliability, and safety of eCommerce is now more valued than ever
Betsy McGinn
December 30, 2020

The events of 2020 have upended almost every norm across the globe. The impact has been felt deeply in the most fundamental areas of our lives, including all things food-related.


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Ozo0120
2021 Predictions: FOOD & BEVERAGE TRENDS

From Unrest to a Reset: The Road Ahead

SRG projects solutions, safety and simple pleasures for 2021 and beyond.
Amy Shipley
December 30, 2020

Amidst the chaos of 2020, we’ve also experienced extraordinary resilience, ingenuity and creativity to address numerous challenges. SRG is fortunate to work with companies that are investing more in consumer research and “futures” work across the globe.


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Koita_PlantMilk_900

Koita Premium Italian Plant-Based Milk Line

The product is now available at Balducci’s, Kings Food Markets & LaBonne’s Markets
December 29, 2020
Koita Foods announced that it has secured distribution for its premium, Italian, plant-based milk line in several grocery chains and independent grocers throughout New England and the Mid-Atlantic.
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Silk Kids Almondmilk Yogurt Alternative

In tandem with the launch of Silk's first-ever kids' product, Danone North America convenes children's nutrition experts to discuss our new normal and makes $100,000 product donation to communities in need
December 28, 2020
Silk Kids Almondmilk Yogurt Alternative is designed with kids and parents in mind. The new yogurt alternative is fortified with calcium and Vitamin D to help support strong bones and has 25% less sugar per ounce than average flavored yogurt alternatives.
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Kellogg's Frosted Mini-Wheats® Cinnamon Roll, Kellogg's Special K® Blueberry

Both new cereals feature whole grain as a leading ingredient
December 23, 2020
Kellogg tapped two family-favorite brands to create two all-new nutritious flavors, Frosted Mini-Wheats® Cinnamon Roll and Special K® Blueberry. Both feature the same leading ingredient: whole grains.  
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Two Good 'Good Save' Yogurt

The new product line uses Verified Rescued Produce™ to create lower sugar yogurt products with the goal of reducing food waste at the farm level
December 22, 2020
Danone North America's Two Good® Yogurt is tackling food waste with the introduction of its Good Save™ product line, wrapping a year of commitment to positive impact for people and the planet for the brand. In partnership with Full Harvest®, Two Good 'Good Save' uses Verified Rescued Produce™ to create lower sugar yogurt products with the goal of reducing food waste at the farm level.
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Ben & Jerry's Change the Whirled

Ice cream company teams up with Colin Kaepernick to address justice for Black and Brown communities
December 21, 2020
Ben & Jerry's honored Colin Kaepernick with his own ice cream flavor: "Change the Whirled." The flavor celebrates Kaepernick's work to confront systemic oppression and to stop police violence against Black and Brown people.
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ZENB_YellowPasta_900

ZENB 100% Yellow Pea Pasta

New pasta alternative contains one-third fewer net carbs than regular pasta per 3oz serving
December 18, 2020
ZENB, an online plant-based food brand on a mission to make its plant-forward products more accessible and convenient introduced single-ingredient pastas made entirely from yellow peas with the same taste and texture of regular pasta.
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