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Royal DSM, a global purpose-led science-based company, revealed its new integrated Food & Beverage operating structure which unifies three areas of DSM’s nutrition business – Food Specialties, Hydrocolloids and part of its Nutritional Products group – to closely align with emerging customer and market needs.

Hefner is being hired to help accelerate the strategic growth plan in the company’s US and Canada businesses, including the broader deployment of Agile teams and a North America zone digital agenda.

Quinn, a Boulder-based natural foods company known for reimagining classic snacks, announces that Kristy Lewis will elevate to chief visionary officer and chairwoman of the board as Mike Keown steps in as the company’s new chief executive officer.  

Univar Solutions Inc. announced a collaboration with The Hatchery Chicago, a nonprofit food business incubator, to foster food and beverage innovation in one of North America's largest incubator facilities. 

Maple Leaf Foods Inc., a North American producer of high-quality, sustainable protein, announced that Adam Grogan will assume the role of president of its wholly-owned subsidiary, Greenleaf Foods, SPC ("Greenleaf"), effective January 31, 2022.  

BlueNalu, a leading innovative food company developing a variety of seafood products directly from fish cells, announced the appointment of Mary K. Wagner, Ph.D. as its first independent board director. She brings an extensive and diverse range of senior leadership experiences in the food industry to BlueNalu and currently serves on the boards of both public and private food businesses.

NovoNutrients, an alternative proteins company that uses industrial carbon dioxide fermentation, cheap hydrogen, and naturally occurring microbes to create high-grade proteins for human and animal consumption, today announced a slate of new technology leaders.

Founded in 1999, Food Ingredient Solutions (FIS) is a leading U.S. producer of colors and natural antioxidants, with a strong exposure to, and growth from, natural colors. FIS serves more than 400 customers annually and has two certified processing facilities located in Teterboro, N.J., and Marshfield, Mo.

Martin will continue to report to Dana McNabb, chief strategy and growth officer, and oversee the company’s global brand building capability, as well as its emergent business innovation.