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Home » Authors » Prepared Foods Editorial Staff

Articles by Prepared Foods Editorial Staff

Twinings Refreshers packages

Twinings Enters Cold Beverage Space with New Refreshers Line

The brand’s first instant herbal tea for cold water blends Honeybush extract with real fruit pieces, offering Gen Z and Millennial consumers a quick, flavorful café-inspired iced drink
Prepared Foods Editorial Staff
August 19, 2025

Twinings uses a proprietary drying method that maintains the taste, texture, and aroma of real fruit with visible fruit bits in every cup that add a pop of flavor and are sized to sip through a straw.


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JPG_Resources_780.jpg

JPG Resources Acquires CuliNEX to Strengthen Clean Label and Plant-Based Innovation

The move expands JPG’s West Coast presence and unites its strategic insight and commercialization expertise with CuliNEX’s culinology-driven product development and plant-forward leadership
Prepared Foods Editorial Staff
August 19, 2025

Known for its leadership in clean label and plant-based innovation, CuliNEX is headquartered in Seattle and will continue operating there to support existing and new clients.


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Quinn Peanut Butter Sticks packages

Quinn Launches Gluten-Free Filled Pretzel Stick

Available in Peanut Butter and Peanut Butter & Honey, the new snack format combines clean-label ingredients and a salty-sweet flavor profile
Prepared Foods Editorial Staff
August 18, 2025

Each serving of Quinn’s Filled Pretzel Sticks delivers 3g of protein, 2g of sugar and no artificial ingredients.


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Table Setting Small Plates

Ocean Spray Ingredients: Versatile, Value-Added Ingredients

Ocean Spray Ingredients serving “cran-tastic” concepts at IBIE 2025
Prepared Foods Editorial Staff
August 18, 2025

Experts from Ocean Spray Ingredients will also be presenting as part of the official IBIE 2025 education program. Charley Morrill, Senior Research Chef at Ocean Spray, and Curtis Gong, Senior Product Development Scientist at Ocean Spray, will present a session, “Make Your Baked Goods Cran-tastic!”


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Honey Board 2025 Queens Choice Badge

Honey Board Crowns 2025 Queen’s Choice Award Winners

Ten brands, including Smucker’s, BeeUp and Walmart’s Bettergoods, earn recognition for innovative new products that highlight honey’s versatility, bold flavors and functional appeal
Prepared Foods Editorial Staff
August 18, 2025

This year’s Queen’s Choice lineup mirrors an industry riding high on functional ingredients, bold flavors and a consumer demand for immersive experiences. The awards recognize the product development teams behind some of the most cutting-edge new product launches of the last 12 months. 


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Good Distillations Bottle

Good Distillations Debuts Weekender Wheat Whisky in 100% Recycled Paper Bottle

First release from the craft distiller offers an approachable wheat-based alternative to traditional corn whiskies
Prepared Foods Editorial Staff
August 18, 2025

Weekender Wheat is a wheat whisky in North America available in a paper bottle, which is made from 100% recycled paperboard, while an interior liner protects the whisky and maintains flavor. 


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Trolli Mountain Dew collab products

Trolli and Mountain Dew Launch Limited-Edition Sour Brite Collaboration

The partnership introduces tangy-sweet gummi candies and a zero-sugar beverage, combining bold flavors to appeal to Gen Z consumers and highlight cross-category brand innovation
Prepared Foods Editorial Staff
August 15, 2025

The collaboration unites two brands known for their willingness to push creative boundaries and deliver unexpected flavor experiences, aligning with Gen Z's appetite for authentic, adventurous products.


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The Humble Seed packages

The Humble Seed Launches Whole Wheat Protein Crackers with Super-seed Blend

New plant-based crackers deliver 5g of protein per serving, and feature a mix of hemp, chia, flax, pumpkin, sesame and sunflower seeds
Prepared Foods Editorial Staff
August 15, 2025

The brand’s new Whole Wheat Protein Crackers combine a blend of hemp, chia, flax, pumpkin, sesame, and sunflower seeds with whole wheat flour for a crunchy, satisfying snack. 


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Post logo

Post Holdings COO Jeff Zadoks to Retire in 2026

CEO Nicolas Catoggio will assume COO responsibilities while maintaining leadership of Post Consumer Brands as the company searches for a long-term successor
Prepared Foods Editorial Staff
August 15, 2025

Post Consumer Brands president and chief executive officer Nicolas Catoggio will expand his current role to include responsibilities as Post Holdings' chief operating officer, beginning in January 2026.


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Miyokos Taco Blend Pouch

Miyoko’s Creamery Introduces Oat Milk Taco Blend Seasoned Shreds

New organic, dairy-free cheese joins reformulated Cheddar and Pepper Jack varieties, offering bold flavor and melt for a range of plant-based and dairy-friendly applications
Prepared Foods Editorial Staff
August 15, 2025

 Oat Milk Taco Blend Seasoned Shreds are made with simple ingredients and crafted through time-honored techniques and traditional creamery methods to ensure an elevated, authentic flavor experience.


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