Direct from its farm and facilities in New England, Bascom Maple Farms provides clean label sweetening and flavor solutions that can help manufacturers deliver products that will stand out in the marketplace and drive consumer demand. Bascom Maple Farms’ high-quality maple products offer many labeling benefits for a wide array of food and beverages that consumers find attractive, including:

• Natural
• Pure
• Organic
• Sustainable
• Gluten free
• Non-GMO
• Kosher
• Vegan
• Allergen free

Available in all grades, with a variety of easy-to-use forms, sizes, and packaging—from glass bottles to drums and totes—Bascom Maple Farms and Coombs Family Farms Brand have the right maple solution to help get manufacturers’ new products out of R&D and onto retailers’ shelves faster. The formulation experts at Bascom can help brands quickly deliver high-quality products that meet a variety of claims including clean label, organic, sustainably sourced, and more.

To learn more about Bascom’s portfolio of natural and organic maple syrup and maple sugar solutions, please visit IFT booth #S2559 or www.maplesource.com.

About Bascom Maple Farms 
Bascom Maple Farms is the trusted source and supplier of 100% pure maple syrup and maple sugar across the US and around the world. Established in New England in 1853, eight generations of the Bascom family have grown the farm beyond large maple groves to include commercial syrup production and packing facilities. This privately held, family-owned-and-operated business believes in the goodness of nature and offers customers unmatched maple farming expertise to help maximize all the goodness of high-quality, sustainably farmed maple syrup and sugar products at the consistency and capacity needed to serve food and beverage manufacturers, packers, distributors and retailers worldwide.