Breakfast, Cereals & Bars
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Dr. Praeger’s Hash Browns

All four varieties are kosher, certified gluten-free and verified by the Non-GMO Project
June 2, 2016
The hash browns meet increased demand for convenient, flavorful breakfast items, handy snacks and easy components for quick meals.
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Two New Breakfast Items from Quaker

Quaker introduces SuperGrains Instant Hot Cereal, and Real Medleys SuperGrains Granola
May 31, 2016
With a blend of oats, barley, rye, flax and quinoa, Quaker SuperGrains Instant Hot Cereal is offered as a convenient instant oatmeal pouch in Honey Almond or Apples & Cinnamon flavors.
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Zumbro River Brand: Cocoa Whey Protein Crisps

Zumbro River Brand offers new crunchy inclusions for nutrition bars
May 31, 2016
Nutrition bars for weight management and sports performance are everywhere, and the category is growing rapidly. Demand for bars with higher protein content is particularly strong -- driven by interest in reducing hunger, building muscle and managing insulin levels.
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Nellson: Nutrition Bars

Nellson boosts bar-making capacity, team to supply North American demand
May 27, 2016
Nellson, the leading full-service nutrition bar and powder provider in North America, continues its forward movement in the world of nutrition, with the addition of a new high-speed production line in its Lachine, Quebec, nutritional bar manufacturing facility. In addition, Nellson has now unified its Canadian operations in Lachine and Anjou, Quebec, under the leadership of Jean Filion, former CEO of MultiBar and current President Nellson Canada.
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Bear Naked Introduces Customized Granola

BearNakedCustom.com features a large selection of ingredients that range from jalapeños and olives to pomegranate and hemp seeds
May 26, 2016
Bear Naked partners with IBM Chef Watson for new granola experience.
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Blurring the Line Between Breakfast and Snack

Roughly one quarter of consumers often snack in the morning instead of having a full meal
May 26, 2016
This has caused and will continue to cause changes in consumers' relationships with traditional breakfast foods, according to market research publisher Packaged Facts in the brand new report, Breakfast: Retail Market Trends and Opportunities in the U.S.
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Sprouted Grain Waffles

These health-conscious waffles are vegan and free from yeast, preservatives, and fillers, making them a guilt-free indulgence
May 25, 2016
As is the case with many sprouted grain products, these health-conscious waffles are vegan and free from yeast, preservatives, and fillers, making them a guilt-free indulgence.
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4-4-8 Granola Bars

The new bars feature a combination of four grams of protein, four grams of fiber, and eight grams of sugar
May 20, 2016
The product’s bakeshop flavors include: Oats & Honey, Double Chocolate, Peanut Butter Chocolate, and Peanut Butter & Jelly.
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Consumers Savor Morning Snacks

Breakfast occasions to grow by 5% over next few years
May 19, 2016
Annual morning snack occasions per person, in and away from home, have increased by 17% over the past six years, according to NPD’s continual tracking of U.S. eating behaviors.
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Peace Cereal Expands Cereal, Granola Line

The new cereal and granola offerings are part of the Attune Foods family of better-for-you products
May 18, 2016
Peace Cereal®, the maker of non-GMO cereals, launched new cereal flavors and an expansion into the granola category.
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