Colorings

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Luxury tea purveyor Tealeaves in collaboration with global color authority Pantone launched an online exhibition that showcases the strong influence color has on food and drink experiences.

The accord enables DDW -- a global manufacturer of natural colors, caramel colors and burnt sugars -- to expand in the thriving ingredient segment of coloring foods.

Sethness Products Company announces that two of its caramel color products have been verified by the Non-GMO Project.

Anyone who follows consumer eating trends knows that there has been a major shift towards good-for-you foods. Consumers are becoming increasingly concerned about what they eat and aware of the ingredients used in the processed foods they buy every day.

Consumers are becoming more and more critical when buying food and beverages.

Sensient Colors, a division of Sensient Technologies, has introduced Sienna, the latest addition to their Natural Brown portfolio of colors.

Greg Fischer, mayor of Louisville, joined DDW associates and guests in a recent ribbon-cutting ceremony to celebrate the occasion.

Consumers all over the world are demanding natural ingredients in the products they consume. Within the beverage industry, many manufacturers are responding by removing artificial colors. However, costs and stability issues can create barriers against this change.

RT 198 adds to the ever-expanding hues of Class I Caramel Colors offered by Sethness. Like all Sethness Class I Caramel Colors, RT198 is designed to be 4MeI-free.

San Joaquin Valley Concentrates’ (SJVC) newest color, Crystal Tinto Shade, is a bright red color and is an all-vegetable replacement for carmine in acidic formulations.