Proteins

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Meati’s offerings avoid the fat and cholesterol of conventional animal meat while delivering on nutrition with 15g protein, 9g dietary fiber and a host of micronutrients, such as Riboflavin, Niacin, Folate, Vitamin B12, and Iron.  

With 80% less sugar than the average cultured dairy drink, Two Good Smoothies are the first in its category to have 3g of sugar per 7fl-oz bottle and are an excellent source of protein. 

This partnership represents a unique competitive lever for both players. Bel, true to its pioneering spirit, is pursuing its strategy of innovation for the future of food. Standing Ovation is accelerating the development of its technology and its concrete application.

ADM unveiled its third annual outlook on the global consumer trends that will shape the food, beverage and animal nutrition industries and drive market growth in the years ahead.

The plant-based market is one that’s filled with choice but has historically also been filled with sacrifice when it comes to taste, of nutrition, and of sustainability. EverGrain® by AB InBev is disrupting this tradition with EverPro® barley rice protein, the first upcycled barley protein available to the world.

The new formula is crafted with 24g of premium plant-based protein to fuel a range of fitness activities.

POSSIBLE, a Standard Process® brand, will fuel increased vitality and level-jumping performance for everyday athletes and adventurers working their way through life.

This month’s survey of new introductions includes keto powders, protein bars and a line of bone broths.

ADM invites SupplySide West 2022 visitors to Booth #5455 where the company will showcase on-trend new product concepts in keeping with its Annual Global Trends Report.

GELITA welcomes SupplySide West visitors to “Take the Challenge” at Booth #4465 as GELITA showcases mobility solutions, delivery formats and BCP® solutions for health and nutrition formulations. GELITA also will introduce its next-generation gelatin for sugar-reduced, protein-enriched, and beauty gummies.