Solvaira Specialties adds oat fiber to its product portfolio
July 20, 2016
As a long term supplier of several different fibers, Solvaira Specialties is continuing to build the full range
of fiber products for the food, health and specialty markets. With the addition of FI-1 Oat Fibre™, customers now have the ability to source all their fiber needs from Solvaira.
MGP’s Fibersym® RW resistant wheat starch meets FDA’s new definition of dietary fiber
July 6, 2016
MGP announces that its Fibersym® RW resistant wheat starch meets criteria for the US Food and Drug Administration’s (FDA) new definition of dietary fiber.
Hydrocolloids often are overlooked as an excellent source of dietary fiber
June 27, 2016
TIC Gums has combined functionality requirements, dietary trends and strong industry knowledge to offer an extensive portfolio of hydrocolloid-based fiber solutions for formulators looking to add or boost fiber content in fortified food and beverages.
Sensus expands North American line to include organic inulin
June 20, 2016
Sensus entered into an agreement to market organic inulin, sourced from agave, under its Frutafit® line of products. Frutafit® OAI is certified USDA organic and will help meet demand in the growing organic market.
Fiberstar’s Citri-Fi® natural citrus fiber has clean label appeal
June 15, 2016
Fiberstar sells Citri-Fi®, a natural citrus fiber. Due to the clean, patented process, this fiber consists of insoluble and soluble fiber and protein. Citri-Fi also contains intact pectin that can be activated to produce gelling properties in high sugar/low pH food processing conditions.
New clean label options for better texture and digestive health
May 23, 2016
BENEO, a manufacturer of functional ingredients, will focus on natural solutions at this year’s 2016 Institute of Food Technologists (IFT) Food Expo in Chicago. Visitors to booth #231 will learn more about the company’s most recent clean label texturizing solutions with improved functionality. They will also gain insights on how chicory root fibers inulin and oligofructose promote a healthy digestive system, naturally.
Taiyo’s all-natural Sunfiber has been Non-GMO Project Verified. Sunfiber, a galactomannan-based fiber, is also 100% gluten-free, certified organic, kosher and halal and suitable for vegetaria
Ingredion uses Engredea to showcase a fresh mix of food, beverage prototypes with non-GMO ingredients
March 21, 2016
Ingredion’s food science and culinary experts used this year’s Engredea exhibition in Los Angeles to showcase non-GMO ingredients in a fresh mix of prototypes.
Fibersol-2 helps formulators create new foods to boost satiety, weight management
March 9, 2016
Newly published research supports the significant role of soluble dietary fiber to delay hunger and enhance satiety. Nutrition Research, an international publication, published “Soluble Dietary Fiber Decreased Hunger and Increased Satiety Hormones in Humans When Ingested With a Meal.”