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Synergy Flavors: Tomorrow’s Tastes, Trends

Synergy Flavors uses IFT First 2023 to showcase what’s next in food and beverage
June 30, 2023

Breakfast Expanded is one of the “Next Wave” macro trends Synergy Flavors will showcase IFT, which runs July 16-19 at Chicago’s McCormick Place. Next Wave is a future-looking trendspotting tool Synergy Flavors created to enable innovation teams to get ahead of macro changes in consumer behavior.


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Florida Food Products: Taste the Trends

FFP invites IFT First 2023 attendees to relax, refresh and rejuvenate
June 30, 2023

IFT23 attendees are invited to visit booth #S0400 and “Taste the trend”™ with a sampling menu that includes various clean label concepts created for the show. FFP is committed to providing innovative clean label solutions and offers a portfolio of solutions that naturally provide exceptional food protection, flavor, color, and texture for a variety of applications.


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Innophos: Baking Solutions

Innophos LEVAIR® helps bakeries reduce waste, improve profitability, and address trends
June 30, 2023

Innophos returns as a presenter at the Institute of Food Technologists (IFT) Annual Event and Expo from July 16 – 19, 2023, at Chicago’s McCormick Place Convention Center. Innophos also invites IFT23 attendees to visit booth #S2810 to learn more about their science-backed phosphate technology solutions.


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Blue Diamond Chocolate Thin Dipped Almonds

Blue Diamond's first-ever chocolate-covered product line boasts taste with half the sugar of the average chocolate-covered almonds
June 30, 2023

Thin Dipped Almonds come in two flavors: Double Dark Chocolate and Dark Chocolate Sea Salt Caramel.


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CarobWay: Low Glycemic Index Sweetener

Start-up to demonstrate natural sugar replacer's sweet, clean flavor in energy bars
June 29, 2023

FoodTech start-up CarobWay™, Ltd. will introduce its clean-label, low glycemic index (GI) sweetener at IFT FIRST 2023 in Chicago. The company will demonstrate the new sweetener in gummy and energy bar prototypes to illustrate the new sweetener's capabilities.


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Marquis Botanical-Inspired Lemon Lavender

Caffeinated beverage brand taps into mindful consumers' demand for light, fresh and restorative flavors
June 29, 2023

Lemon Lavender joins the brand's portfolio as part of its aggressive growth strategy to stay ahead of the curve in the beverage space by keeping consumers engaged with fresh additions.


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Takis Dragon Sweet Chili

New savory snack uses packaging recycled via TerraCycle
June 28, 2023

As part of its continued partnership with international recycling leader, TerraCycle, all Takis® Dragon Sweet Chili packaging can be recycled via TerraCycle.


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Protein, Energy and Indulgent Bars Continue to Drive Innovation

Bars made with mushrooms, nuts, seeds and pea protein ingredients make up this month’s collection
June 28, 2023

Schools can offer on-the-go snacks with whole grains students need from popular cereal brands. General Mills Foodservice, Minneapolis, greeted 2023 with 2oz equivalent grain cereal bars that are shelf stable and fit any meal occasion. 


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LesserEvil, RIND Snacks Piña Colada Popcorn

The tropical themed popcorn is tossed in organic coconut oil and LesserEvil’s signature Himalayan pink salt, and features hints of real pineapple and coconut fruit powders from RIND
June 27, 2023

The tropical themed popcorn is tossed in organic coconut oil and LesserEvil’s signature Himalayan pink salt, and features hints of real pineapple and coconut fruit powders from RIND.


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New Cereal Products Meet Health and Indulgence Criteria

This month’s survey of products include cereal made with vitamin D, mini size indulgent cereals and celebrity cereal products
June 26, 2023

Calvin "Snoop Dogg" Broadus, Master P's Broadus Foods, Los Angeles, and Post Consumer Brands, Lakeville, Minn., joined forces to develop Snoop Cereal. Three varieties are scheduled to debut this summer: Fruity Hoopz with Marshmallows, Cinnamon Toasteez, and Frosted Drizzlerz. 


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