"Our mission at SOMOS is to bridge the gap between convenience, flavor, and our Mexican heritage, and our Salsa Macha is a great expression of that," said Miguel Leal, SOMOS Co-Founder and CEO. "These jars are packed with the vibrancy of Mexico and we're so excited to see that come to life on-shelf and drizzled on all types of food, day and night.”
The partnership represents Tyson Foods’ commitment to innovation, business growth and working towards sustainable solutions, opening a new revenue stream while accelerating Protix’s international expansion
The agreement combines Tyson Foods’ global scale, experience and network with Protix’s technology and market leadership to meet current market demand and scale production of insect ingredients.
They might be small, but they have HUGE purchasing potential. Generation Alpha—that’s anyone born between 2010 and 2025—is shaping up to be one of most savvy and influential consumer demographics in history
Habanero Hot Sauce features spicy habanero for a spark of heat, balanced with a hint of sweetness, and a deep savory boost from the kelp (the first ingredient).
The AI-powered plant-based startup continues aggressive expansion of NotChicken™ portfolio
October 15, 2023
Offering a childhood favorite reimagined, NotCo’s NotChicken™ Dino Nuggets feature a combination of ingredients including fava beans, bamboo and peach powder to deliver a crispy, plant-based chicken.
The brand aims to redefine cheese with olive oil cheese made without dairy, offering taste with health benefits
October 14, 2023
The switch to olive oil in GOOD PLANeT's new Olive Oil Cheese means it offers the heart health benefits of unsaturated fat, less saturated fat, and fewer calories than most dairy and vegan cheeses