Molson Coors Beverage Company announced a restructuring that will eliminate roughly 9% of its Americas salaried workforce by year’s end. The move aims to streamline operations and accelerate the company’s shift toward becoming a total beverage company.
Cherry is having a moment, and ALOHA’s new Chocolate Cherry Bar proves why. The limited-edition flavor delivers comfort, function and flavor in one balanced bite.
Monster Energy’s F1 collab hits the US with Lando Norris Zero Sugar. A crisp yuzu melon flavor and limited availability make this one fast-moving launch.
From probiotics to protein boosts and seasonal twists, manufacturers target kids, adults and evolving snacking habits
October 22, 2025
Kids’ kefir, GLP-1-friendly dairy drinks, cookie-inspired milkshakes and string cheese mashups are redefining how consumers engage with the dairy aisle. Limited flavors, gut-health claims and on-the-go formats are driving fresh opportunity across categories.
Mission Foods is expanding its better-for-you lineup with Zero Net Carbs Spinach Tortillas, made with real spinach and no added sugar. The launch reflects rising demand for high-fiber, low-carb options that fit evolving wellness routines.
Hillshire Farm is moving into the freezer aisle with six new heat-and-eat handhelds featuring its signature lunchmeats. The stuffed croissants and ciabatta sandwiches deliver 9 to 25g of protein and arrive in stores by late October 2025.
Gatorade is introducing Gatorade Lower Sugar, formulated without artificial flavors, sweeteners or colors and offering three-quarters less sugar than the original. The drink rolls out nationwide in spring 2026 in four flavors, including the return of Rain Berry.
Kanzen Meal is rolling into Wegmans, Wakefern, Weis and Harris Teeter while debuting Spicy Dan Dan Noodles and Spaghetti Carbonara. The brand’s frozen meals deliver complete nutrition with up to 24g of protein, 10g of fiber and no added sugars.
Big Tree Farms is entering the BBQ category with its Naughty Bali lineup, crafted from organic coconut nectar and Balinese ingredients sourced through its Fair Trade farmer network. The three sauces range from mellow to volcanic and are now available at Sprouts and select Publix locations.
Colombina’s Bon Bon Bum has partnered with Tajín for a mashup that pairs fruit-filled lollipops with a chile-lime dip pouch. The 20-count packs are available online and at select retailers for $11.99.