Pereg bars are individually wrapped and sold individually, and in boxes of six, making them a convenient grab-and-go treat for the office or for a post-workout burst of energy
July 13, 2017
Pereg Raw Bars are vegan, kosher certified, dairy and lactose-free, and all natural, with no additives or preservatives.
2017 Prepared Foods New Products Conference: Al Banisch, Mattson
July 12, 2017
Come hear Al Banisch, Mattson Executive Vice President, New Product Strategy, guide a live panel discussion and explore emerging issues and opportunities.
New broth product is all-natural, hormone-free, gluten-free, gmo-free broth is “good enough to drink”
July 11, 2017
Zoup! Chicken Broth is a base for hearty chicken soups and can be used in casseroles, rice or grain dishes, and other recipes that call for chicken broth.
Pioneer in allergy-friendly foods fuels growth of free-from industry
July 10, 2017
The launch follows Enjoy Life’s steadfast portfolio expansion across multiple aisles of the grocery store as it fuels the growth of the Free-From industry, which is projected to reach $20 billion by 2020.
Speaking at the 2017 Prepared Foods New Products Conference: Doug Hall, Eureka Ranch
July 10, 2017
Built on research from 30 years, $25 Million in research, 25,000 ideas and 1,000s of Fortune 500 teams - this event will give you specific things you can do today to ignite innovation in your own work.
The three jellies now available include Fig & Habanero, Citrus & Spice, and Strawberry & Cayenne
July 7, 2017
The Farmer’s Daughter captures sweet heat in its new line of hot pepper jelly Founded by husband and wife duo Primo and Kara, The Farmer’s Daughter has launched a line of hot pepper jellies that prove a little sugar pairs well with a little spice.
Prepared Foods readers select Arctic Zero Fit Frozen Desserts as their favorite new product launch from May 2017
July 6, 2017
It’s summer, and it appears that Prepared Foods readers have cold treats on their mind. Readers named Arctic Zero Fit Frozen Desserts as their favorite new product of May 2017.