Speaking at the 2017 Prepared Foods New Products Conference: Errol Schweizer, BeyondBrands
July 5, 2017
Consumers have an ever expanding array of mealtime options. So how do brick-and-mortar grocers keep shoppers coming in for unique foods and drinks that hit lifestyle, health and taste trends—and grow store sales?
The lemon ice cream wafer sandwich contains 180 calories, 7 grams of fat, 16 grams of sugar and 3 grams of protein per 4-ounce bar
July 5, 2017
New Food & Beverage Products Video: The sandwiches are available in 6-packs and retail for $5.99. The cones are available in 3-packs and retail for $5.99 and as singles for $1.99.
The new Blueberry Pancake Swirl Bread features the bright, fresh flavors of the season
June 28, 2017
With hints of rich, pancake flavor highlighted by a blueberry swirl running throughout each bite, the new Blueberry Pancake Swirl Bread features the bright, fresh flavors of the season.
Speaking at the 2017 Prepared Foods New Products Conference: Tina Owens, Kashi
June 28, 2017
A 13-year veteran in R&D, ingredient sourcing and supply chain at Kellogg’s and Kashi, Owens speaks knowledgably about how ingredient sourcing issues now play a much more dynamic, visible role in new product development.
It's Organic and It's Vegan are made with real, simple ingredients, providing consumers with easy options to meet lifestyle and dietary need
June 27, 2017
All consumers—regardless of dietary preference—can enjoy the unbelieveable taste of I Can't Believe It's Not Butter!® spreads for all of their cooking, baking and spreading needs.