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Home » Topics » Retail Market Trends

Retail Market Trends
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Hitting the Shelves: Global Trends -- May 2008

May 1, 2008
Sweet pumpkin is an unusual flavor in beverages, especially tea or coffee mixes, but it has been included in several Asian products.
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Hitting the Shelves: Omega-3s Show Mega-growth -- May 2008

May 1, 2008
In the past 10 years, omega-3 fatty acids have exploded onto the global marketplace.
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Hitting the Shelves: Natural Alternatives -- May 2008

May 1, 2008
Manufacturers and consumers are aware of the growth of organic products and ingredients in the U.S. and abroad.
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Hitting the Shelves: Pickle-sickles -- May 2008

May 1, 2008
Attracting consumers with new, interesting flavors is not a new strategy, but using an ingredient like pickles to do so in a frozen treat is not exactly common.
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Hitting the Shelves: Power Bars for Recovery -- May 2008

May 1, 2008
An important segment of the sports performance universe is recovery products, which help consumers replace important nutrients and support muscle recovery after exercise.
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Hitting the Shelves: Herbal Water for Health -- May 2008

May 1, 2008
Daily consumption of water is essential for a functional life.
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Hitting the Shelves: Beautea -- May 2008

May 1, 2008
As the use of anti-aging and skin nourishment agents grows in food and beverage products, consumers need not rely solely on traditional cosmetic and personal care categories for skin-based needs. 
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Article: Soups, Chowders and Stews -- April 2008

Wilbert Jones
April 1, 2008
Signature old recipes still have a large customer following.
Read More

Article: MarketWatch -- April 2008

April 1, 2008
Functional water goes to the dogs; a calorie-free beverage with the fun of bubbles; a protein bar burns fat and boosts metabolism; womenís weight matters; and functional foods and drinks enter a critical era.
Read More

Hitting the Shelves: Global Trends -- April 2008

April 1, 2008
Many meat-eaters avoid vegetarian meals, because they feel that the meals will not leave them satisfied.
Read More
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