Chloe’s Fruit, Farmer Willie’s, Grainful, LoveTheWild, Pique Tea Crystals, Rumi Spice and Snow Monkey join forces with Chobani to disrupt and revitalize broken food systems and bring better food to more people
September 26, 2017
The group is comprised of companies that are disrupting, innovating and inspiring new food categories in the US – from innovative products like plant-based ice cream, a low-sugar, low-calorie beer alternative, a healthier frozen fruit pop, as well as fresh and sustainable takes on foods that have been around for centuries, like oats, saffron and seafood.
Available in popular flavors of Mild Cheddar, Colby Jack, Pepper Jack and Gouda, these convenient, easy-to-open snack bars make it easy to create a protein-packed lunch
September 22, 2017
According to a recent survey conducted by Borden® Cheese, two out of three parents pack lunches for their kids, and more than 65% of these parents believe nutritious snacks are a must-have lunch box item.
Presenters at Prepared Foods’ R&D Applications seminars discussed microorganisms in dairy applications and how to make better functional dairy foods with dairy- compatible ingredients.
September 22, 2017
Numerous foods owe their characteristics to the activity of microorganisms. Fermented foods (foods subjected to the activity of microorganisms or enzymes) comprise about one-third of world-wide food consumption and 20-40% (by weight) of individual diets.
The seal signifies that these products are in compliance with the Non-GMO Project standard and are made with milk from cows fed non-GMO feed
September 21, 2017
To qualify for the Non-GMO Project Verified seal, Dannon worked closely with its dairy farmer partners and ingredient suppliers to successfully navigate the rigorous evaluation process established by the Non-GMO Project, North America’s most rigorous third-party verification system for non-GMO food and products.
Steviva offers the industry’s first “plug-in” ice cream mix that is low in sugar and carbs, high in protein
September 6, 2017
Steviva Ingredients will use Supply Side West, Booth #C130, to showcase its new HiPro® Ice Cream Dry Mix, a very timely new product introduction for the dairy industry. The Supply Side West exhibition will be September 27-28, at Mandalay Bay in Las Vegas.