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Beyond Meat is expanding beyond meat alternatives with Beyond Immerse, a functional plant-based beverage. The new line delivers protein, fiber and electrolytes in three flavors and two protein levels, available exclusively via Beyond Test Kitchen.

Van Holten’s is expanding beyond pickles with Unapologetically Pickled Eggs, a shelf-stable protein snack designed for convenience-driven occasions. The launch shows how brands are applying bold flavor equities to protein formats as demand grows for portable, no-prep snacks.

The Coca-Cola Co. is rolling out a slate of leadership changes effective March 31, 2026, including Henrique Braun’s move to CEO. The company is also elevating digital leadership and reorganizing market oversight to drive faster, more consumer-centric growth.

Pillsbury Baking is expanding its lineup with Moist Supreme Pistachio Cake Mix and Whipped Pistachio Frosting, reviving a classic flavor in an easy, ready-to-bake format. The launch reflects how familiar, nostalgic tastes continue to resonate when paired with convenience and versatility.

Peaceminusone, the fashion and culture brand founded by K-pop artist G-Dragon, has launched its highball RTD in the mainland US. The wine-based cocktails reflect how celebrity-driven lifestyle brands and lighter, design-forward formats are reshaping the RTD alcohol space.

Jade Leaf Matcha is expanding its latte lineup with a Pistachio Matcha Latte Mix, bringing a creamy, on-trend flavor to at-home matcha rituals. The Target-exclusive launch highlights how brands are balancing indulgent taste, functional benefits and price accessibility as matcha demand grows.

BonBon Swedish Candy Co. is entering the chocolate category with the launch of its first-ever Chocolate Wafer Bar. The move brings a staple of Swedish confectionery culture to US shelves, signaling how texture-driven formats are shaping the next wave of candy innovation.

Attendees are invited to visit booth #C27155 and meet with Kemin Food Technologies – North America experts to learn how the business unit’s innovative ingredient solutions can help processors increase yield, extend shelf life, and ensure consumer satisfaction with appealing flavor, color, and sensory attributes—all while staying competitive in a dynamic market.

Prepared Foods Chief Editor Bob Garrison talks with Imbibe Marketing Director Ana Rodriguez about new tastes and trends in ready-to-drink coffee and tea beverages.

JonnyPops is expanding its No Sugar Added Minis line with a new electrolyte-enhanced frozen pop designed to support hydration for all ages. The launch reflects growing demand for functional benefits delivered through familiar, family-friendly formats.