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Home » Topics » Food and Beverage Top Stories

Food and Beverage Top Stories
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Pagoda1116_900

Pagoda Reformulates Potsticker, Crab Rangoon Offerings

Asian-style snack line adds new, bold sauces, simplified ingredient labels
November 22, 2016

New Food & Beverage Products Video: Category brand leader, Pagoda® Asian-snacks, marketed by Schwan’s Consumer Brands, Inc., recently unveiled formulation updates to its Potsticker and Crab Rangoon offerings, as well as bold new sauces, to give snack-lovers everywhere a great tasting better-for-you option to keep on hand when that Asian-food craving hits at home.


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Food and Beverage Industry Trends

Millennials Impact Food Packaging Trends

Foodservice Packaging Institute’s latest trends report finds common threads throughout industry
November 22, 2016
This year’s 2016 Trends Report from the Foodservice Packaging Institute revealed key industry shifts that focused on industry changes being driven by the generational influence of millennials.
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Kellogg's Cinnamon Frosted Flakes

Kellogg's Unveils Cinnamon Frosted Flakes

In development, the Kellogg's Research & Development team considered more than 100 variations, evaluating the intensity of cinnamon
November 21, 2016
Kellogg's Frosted Flakes is bringing cinnamon and Frosted Flakes together at last and unveiling Kellogg's® Cinnamon Frosted Flakes™. The development of the new flavor is a long-awaited innovation and was 100% driven by fan demand and preferences.
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Trends in Vegetable Consumption

Younger consumers drive growth of fresh and frozen vegetable consumption
November 21, 2016
Boomers, ages 60 and up, on the other hand, decreased their consumption of fresh vegetables by 30% and frozen vegetables by 4% over the same period.
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FarmRich_Break_900.

New Farm Rich Breakfast, Snack Products

The new lineup includes Egg, Sausage & Cheese Pull Aparts, Donut Holes, protein-packed French Toast Sticks and Scones
November 18, 2016
The new products, from one of the nation’s largest frozen snacks and appetizers lines, includes Egg, Sausage & Cheese Pull Aparts, Donut Holes, protein-packed French Toast Sticks and Scones.
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InnovaCleanSupply_900

Top Trends for 2017

A clean supply chain and plant power will trend big in 2017
November 18, 2016
This comes as the inherent benefits of plant-based products are being actively marketed to a more health conscious consumers.
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Milka OREO Chocolate Candy Bars

Milka OREO Chocolate Candy Bars

The line of Milka OREO Chocolate Candy Bars is the latest innovation to be released from the OREO Wonder Vault
November 18, 2016
The Milka OREO Chocolate Candy Bars combine two iconic brands: OREO cookies and Milka European chocolate candy.
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Curaloe_900

Curaloe Aloe Vera Juice

Made with 98% pure aloe vera juice, Curaloe boasts several health benefits
November 18, 2016
Adding to its portfolio of aloe vera-based consumer packaged goods, Rilassati LLC launched Curaloe, a pure aloe vera juice.
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Alternate sources of proteins

Food Protein Power

Protein claims, as well as alternate sources of protein, are hot topics in food formulation. Prepared Foods’ R&D Application Seminar speakers discussed various plant proteins as well as protein from native collagen.
November 16, 2016

Native collagen is a high-quality, pure protein derived mainly from bovine and porcine hide and bone, but also from poultry.


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Girl Drinking Milk

Formulating with Dietary Minerals

More than a dozen minerals are required to maintain optimum health and prevent disease
Stuart Cantor, PhD
Stuart L. Cantor PhD
November 16, 2016

Dietary minerals function to regulate enzyme and hormone production, control blood sugar levels, and balance and improve absorption of other minerals, such as calcium.


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