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Home » Topics » Breaking News

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Honey Board UMass Winners

American Society of Baking Product Development Competition Names Winner

University of Massachusetts Amherst students take home prize for Honey Brittle product
Prepared Foods Editorial Staff
March 26, 2025

HoneyCrunch, a blondie brittle with a hint of lavender, took home top honors at the American Society of Baking’s (ASB) annual Product Development Competition, sponsored by the National Honey Board. 


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Hormel Execs Retail

Hormel Foods Announces Retail Leadership Elevations

Scott Weisenbeck, Joe O'Connor to take on new executive retail roles
Prepared Foods Editorial Staff
March 25, 2025

"These advancements recognize Scott and Joe's leadership, ability to deliver results and positions them to have greater impact as we continue to grow our retail business," said Jim Snee, president and chief executive officer at Hormel Foods. "I congratulate Scott and Joe on their new and important leadership roles."


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IFIC_0122_780.jpg

How Americans Perceive Healthy Eating

IFIC study explores how diet, exercise and emotion shape everyday food and beverage choices
Prepared Foods Editorial Staff
March 24, 2025

More than half of Americans named exercise (59%) and a balanced diet (58%) among the top three actions a person can take to be healthy, with 22% selecting each as the number one priority. 


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Unilever Future Menus

Key Future Menus 2025 Trends

Unilever Food Solutions points to the rise of Asian flavors in an evolving global foodservice market
Prepared Foods Editorial Staff
March 21, 2025

Chinese and Japanese cuisines now rank in the top five global favorites across all age groups, while Korean and Mexican flavors are also increasing in demand


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Pompeu Kemin exec

Kemin Food Technologies Expands North American Sales Team

Daniel Pompeu to take on role as North America sales director
Prepared Foods Editorial Staff
March 20, 2025

Originally joining Kemin in 2014, Pompeu has excelled in various capacities including technical services, quality, and marketing.


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Hershey Exec Stacy Taffet

Hershey Names New Growth Leadership

Stacy Taffet takes on role as chief growth officer
Prepared Foods Editorial Staff
March 19, 2025

Taffet will be responsible for driving transformative growth strategies across the company's expanding snacks portfolio, which includes iconic brands like Hershey's, Reese's, Jolly Rancher and Dot's Homestyle Pretzels.


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PepsiCo poppi cans

PepsiCo to Acquire poppi

poppi is a functional soda brand that combines prebiotics, fruit juice, and apple cider vinegar to create a low calorie soda
Prepared Foods Editorial Staff
March 18, 2025

PepsiCo, Inc. announced that it has entered into a definitive agreement to acquire poppi, a fast-growing prebiotic soda brand, for $1.95 billion, including $300 million of anticipated cash tax benefits for a net purchase price of $1.65 billion. 


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CentricSoftware logo

Centric Software: Tariff Solutions

Technology helps processors, suppliers address tariff challenges
Prepared Foods Editorial Staff
March 18, 2025

Higher tariffs lead to increased costs of raw materials and in turn, finished product. Moreover, tariffs can squeeze profit margins as brands struggle to absorb additional costs without raising retail prices, in order not to lose cost-sensitive consumers. 


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SFA_Trendspotters205

Top Trends from 2025 Winter Fancy Food Show

Specialty Food Association Trendspotter Panel highlights Hawaii as terroir, flavor boosters, and small farm impact
Prepared Foods Editorial Staff
March 17, 2025

"The Trendspotter Panel came away with exciting findings that range from Instant Global Gratification to the impact of small farms and Hawaii as Terroir. I look forward to seeing how these trends show up across the industry in 2025 and beyond."
-- Bill Lynch, president, SFA


Read More
AEB Emily Metz CEO

American Egg Board Comments on Egg Prices

Emily Metz, president and CEO, issues statements concerning egg prices and current supply landscape
Prepared Foods Editorial Staff
March 14, 2025

"It is important to remember that supply and demand continue to drive wholesale prices for eggs, and as the Easter holiday approaches, increasing demand may cause a second, temporary increase in prices."


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