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Home » Topics » Formulation » Organic & Natural

Organic & Natural
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Flavorchem_SS19_900

Flavorchem: Taste the Trends

Flavorchem talks new ingredients, trends at SupplySide West
November 5, 2019
Flavorchem showcased its organic cold-brew coffee extract in a Honey Graham Cold Brew Coffee Protein Beverage. It featured a natural masking flavor and a natural vanilla enhancer in Spiced Apple Praline Pectin Jellies to address soaring vanilla prices. 
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Rutz_Seltzer_900

Flavor Producers: Natural Flavors

Flavor Producers introduces Rutz natural flavor line with plant-based technologies
October 31, 2019
Flavor Producers presented a new theme, Transparently Delicious™, to introduce both its extensive organic line of flavors as well as their versatile and complex tasting Rutz products. At SupplySide West, the new Rutz line was featured in a Root Beer or Juniper Lime seltzer water beverage.
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AppliedFoodSci_Coffee_900

Applied Food Sciences: Coffee Protein

Applied Food Sciences debuts new plant-based protein at SupplySide West
October 29, 2019
Applied Food Sciences (AFS) used the recent SupplySide West convention to introduce CoffeeProtein™, a new plant-based protein at. CoffeeProtein™ is an innovative, organic protein extract from green coffee beans. 
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TIC_GUMS_A1019_900

TIC Gums: Texture Solutions

TIC showcases texture enhancement solutions at SSW 2019
October 15, 2019
When formulating a plant-based frozen dessert that is also keto-friendly, developers must address a number of common challenges, including high-fat emulsification as well as texture and mouthfeel optimization due to decreased sugar solid content and lack of dairy protein.
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Organic Sign in Grocery Store

Flavorchem Explains New Regulations on Organic Certified Flavors

October 2, 2019
As of December 27, 2019, organic certified flavors will be required in all organic food and beverage products, unless the flavor is not commercially available as organic.
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CP Kelco Expands LMA Pectin Production by 15%

Company makes move to meet global market demand
September 16, 2019
In March 2019, CP Kelco also announced an investment to expand pectin production capacity at its Limeira, Brazil, facility by approximately 10%.
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ADM_IBIE_900

ADM: On-Trend Tastes, Solutions

ADM showcases on-trend ingredient solutions, sustainability practices at IBIE 2019
September 10, 2019
“In today’s food culture, focus is shifting to conscious consumption and balance, as consumer demand increases for products with simple ingredient lists, positive nutrition values and sustainable sourcing,” says Paula Labine, marketing director, ADM. “Not only does ADM offer solutions to help developers create great-tasting products that meet these requirements, but we can also help customers anticipate and prepare for the challenges that come next.”
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AAK_Cupcake_900

AAK: Fat & Oil Solutions

AAK showcases flavorful multi-functional fat, oil solutions at IBIE 2019
September 9, 2019
AAK created several great-tasting concepts to showcase AAK’s fat and oil solutions that help bakers create indulgent and better-for-you bakery and non-dairy plant-based products consumers will embrace.
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BarryCallebaut_Bendorp_900

Barry Callebaut: Label Friendly

Barry Callebaut introduces Bensdorp Natural Dark, a flavorful, 100% natural, dark cocoa powder
September 3, 2019
Bensdorp Natural Dark cocoa powder is introduced at a time when health-focused consumers are increasingly seeking out premium products that are tasty and have a short, recognizable ingredient list.
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Nexira_Baobab_900

Nexira: Real Ingredients, Real Nutrition

Superfood ingredients among many new offerings from Nexira at SupplySide West
August 23, 2019
Nexira will also present its latest clinical results on cognitive performance. Our latest ingredient for weight management Okralin™ will be presented on our Booth #4743 and showcased on the New Product Zone.
Read More
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