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The facility includes a demonstration kitchen, R&D lab for waffle irons and mixes, a training academy for operators and technology to host virtual product cuttings with customers and chefs.

Twinings uses a proprietary drying method that maintains the taste, texture, and aroma of real fruit with visible fruit bits in every cup that add a pop of flavor and are sized to sip through a straw.

Each serving of Quinn’s Filled Pretzel Sticks delivers 3g of protein, 2g of sugar and no artificial ingredients.

Weekender Wheat is a wheat whisky in North America available in a paper bottle, which is made from 100% recycled paperboard, while an interior liner protects the whisky and maintains flavor. 

The collaboration unites two brands known for their willingness to push creative boundaries and deliver unexpected flavor experiences, aligning with Gen Z's appetite for authentic, adventurous products.

The brand’s new Whole Wheat Protein Crackers combine a blend of hemp, chia, flax, pumpkin, sesame, and sunflower seeds with whole wheat flour for a crunchy, satisfying snack. 

Post Consumer Brands president and chief executive officer Nicolas Catoggio will expand his current role to include responsibilities as Post Holdings' chief operating officer, beginning in January 2026.

 Oat Milk Taco Blend Seasoned Shreds are made with simple ingredients and crafted through time-honored techniques and traditional creamery methods to ensure an elevated, authentic flavor experience.

The updated format aligns with demand for convenient, versatile protein options suitable for multiple eating occasions, including at-home meals and social gatherings. 

ADM has examined what has brought forth the expansive growth in functional snacking, and how this broad landscape can provide numerous avenues for snackers and snack makers alike.