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Home » Topics » Food and Beverage Top Stories

Food and Beverage Top Stories
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Odwalla Craft Ades
2019 FOODSERVICE NEW PRODUCTS ANNUAL | BEVERAGES

National Restaurant Association Surveys, New Product Awards Celebrate Beverages

Many beverages were acknowledged during the 2019 Food and Beverage (FABI Awards)
August 16, 2019
Beverages were a key topic and theme when the National Restaurant Association (NRA) released results of its annual "What's Hot" survey.
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Rayberns_Meatball_900

Raybern's Meatball Marinara

Two new varieties are available at regional Costco stores
August 16, 2019
Costco shoppers in Texas will be able to try Raybern’s exclusively new Meatball Marinara sandwich with Italian-style seasoned meatballs with marinara sauce and melted mozzarella cheese.
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Joia Spirit Sparkling Cocktails

Joia Spirit Low-Sugar, Ready-to-Drink Premium Sparkling Cocktails

New varieties include Sparkling Margarita, Sparkling Vodka Soda and Sparkling Gimlet
August 15, 2019
All Joia Spirit cocktails are made with real spirits and simple, clean ingredients, as well as being naturally gluten-free and vegan.
Read More
Jamba Vanilla Blue Sky Smoothie
2019 FOODSERVICE NEW PRODUCTS ANNUAL | BEVERAGES

Beverage Innovations Shift to Embrace Everything from Health to Entertainment

Modern consumers have holistic views of wellness that include emotional and environmental wellbeing.
Holly McHugh
August 14, 2019
Foodservice operators have a lot of opportunity to appeal to various need states by offering beverages that are healthier, create a unique experience, reduce environmental impact, or incorporate all three for the "holy grail" of menu options.
Read More
Mati_900

MATI Energy Drink

New energy drink contains a blend of organic fruit juices, natural flavors and craft-brewed guayusa
August 14, 2019
MATI Energy is available in three new zero calorie flavors: Raspberry Mint, Lemon Ginger and Grapefruit.
Read More
PagodaEggRolls_19_900

Schwan’s Re-Launches Pagoda Asian-Style Egg Rolls

New frozen egg rolls are now available in an 8-count package
August 14, 2019
The brand’s entire portfolio of products contains no artificial food dyes, no artificial flavors, no partially hydrogenated oils, no high fructose corn syrup, no MSG and is preservative free.
Read More
SIlkOatYeah_900

Silk Oat Yeah Oatmilk Creamer

Oat Yeah Oatmilk Creamers are dairy-free, nut-free, gluten-free and Non-GMO Project Verified
August 13, 2019
Both The Vanilla One, featuring a natural vanilla flavor that’s sweet and creamy, and The Oatmeal Cookie One, inspired by the classic treat with a hint of sweet cinnamon, can complement coffee.
Read More
NPC19_Fryer_900
JUST ADDED: Katie Cleary, Campbell Soup

How & Why to Incubate Disruptive Innovation

Speaking at New Products Conference: Carolina Fryer, Mission Field
August 13, 2019
Come hear Carolina Fryer also flesh out real world innovation examples with Alan Murray, CEO of GoodBelly probiotic foods & beverages (Next Foods).
Read More
Restaurant Dishes with Global Flavors
2019 FOODSERVICE NEW PRODUCTS ANNUAL | GLOBAL MENU TRENDS

Examining Consumer Appetite for Adventure with Global Flavors

Technomic trend watchers identify 15 emerging products, ingredients and flavors.
Lizzy Freier Laura McGuire
August 12, 2019
While Sriracha, gochujang and harissa continue to find favor with consumers and operators, the foodservice community awaits the next big global hit to transform menus.
Read More
LehiValley_HispSnacks_900

Lehi Valley Trading Company Introduces Set of Dried Fruits, Sweets, & Trail Mixes

The Hispanic community spends more than $94.7 billion annually on consumer product goods, according to IRI
August 12, 2019
Consumer demand for ethnic snack flavors continues to increase, and according to market research firm IRI, the Hispanic community is the fastest-growing ethnic group nationally, spending more than $94.7 billion on consumer product goods annually.
Read More
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