Articles Tagged with ''gluten-free''

GFB_17_900

GFB Power Breakfast

The Gluten Free Bar puts spin on traditional oatmeal with new power breakfast
October 27, 2017
Available in five varieties, including Coconut Cashew, Fruits, Nuts, and Seeds, PB+J, Apple Cinnamon, and Maple Raisin, Power Breakfast is available at natural health food stores nationwide with a suggested retail price of $2.49 per 2-ounce package.
Read More
BobRedMill_Logo_900

Bob’s Red Mill Organic Oatmeal Cups

Natural foods brand responds to increasing consumer demand for wholesome organic options
October 27, 2017
High in fiber and containing 7 grams of protein or more per serving, the Organic Oatmeal Cups are a healthy grab-and-go solution from cafes, college campuses, cafeterias, convenience stores and grocery retailers.
Read More
Spokes Air-Puffed Potato Snacks

SPOKES Air-Puffed Potato Snacks

A light and crunchy potato snack that is air-puffed (never oil fried), SPOKES are lightly oil-misted and seasoned for a naturally clean and crisp taste experience
October 25, 2017
The product is one of the latest entries into the North American Better-For-You (BFY) snack category, a space that is growing rapidly due to consumer preference for simple ingredients with no preservatives.
Read More
Coyo_900

COYO Vanilla Bean

COYO is a coconut-based yogurt alternative that is dairy free, gluten free, Kosher, and vegan
October 24, 2017
The product is made with five ingredients: coconut cream, organic vanilla bean extract with vanilla seeds, tapioca, pectin and probiotic cultures.
Read More
GreenValleyOrg_900

FODMAP Friendly Dairy: Green Valley Organics

Green Valley Organics is currently updating its packaging to include the FODMAP Friendly seal
October 23, 2017
FODMAPs — a scientific acronym that stands for Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols — are poorly-absorbed carbohydrates that ferment in the gut.
Read More
Yuca Root Chips

Yuca Root Chips

Cassava Crunch introduces new chip made with the root vegetable cassava, also known as yuca
October 18, 2017
Plant Snacks introduced Cassava Crunch, a better-for-you plant-based snack that is one of the first chip brands on the market to use the root vegetable cassava, also known as yuca, as the main ingredient.
Read More
OllySlimProtein_900

Olly Slim Protein Smoothie

Product labeling notes that each serving delivers 18g of plant-based protein and each smoothie is low in sugar and high in fiber
October 16, 2017
Olly Public Benefit Corp., San Francisco, added a second flavor to its Olly Slim Protein Smoothie line: Sweet Vanilla Maple.
Read More
AngryOrchardPear_900

Angry Orchard Pear

New hard cider is made with a blend of domestic culinary pears and apples grown in the United States
October 13, 2017
The Angry Orchard cider makers chose to make a cider with pears because like apples, they have a long history in Europe as a traditional fruit used to make alcoholic beverages.
Read More
ThaiYellowCurry17_900

Watcharee's Thai Yellow Curry Sauce

WATCHAREE’S Thai peanut sauce is the spicy sidekick of satay, but also brings a tangy warmth to fresh vegetables, noodles or wraps
October 10, 2017
WATCHAREE’S authentic Thai sauces launched Thai Yellow Curry Sauce. Watcharee Limanon, a recognized Thai culinary artist trained in Bangkok, created the sauce as a new product in her line of traditional ready-to-use Thai sauces.
Read More

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.

JOIN TODAY