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Home » Blogs » Research Reduction

Research Reduction
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Prepared Foods Research Reduction Blog
Research Reduction, a Prepared Foods blog, jump-starts your ingredient, formulation and market research by sifting news, trends and product information and presenting results in easily digested information capsules. Search results can be overwhelming. Research Reduction does the legwork for you.
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Thanks for sharing a wonderful blog post.

Diabetes and diet

Diabetes and diet

Blog Roll

R&D Applications Seminar

Special Reports

Developing snack and candy products

Malcolm Lowe
May 25, 2012
I cannot explain why it's taken me so long to tell you this, but my childhood friend and current neighbor Sherwood Day is a high school teacher. U.S. History. I'm practically begging Sherwood to start a blog of his own...
Read More

Acidulants and Phosphates in Food Product Development

Malcolm Lowe
May 18, 2012
Just the other day, a colleague mentioned to me that I had something called Negative Capability. My immediate response was that I am no more pessimistic than any other human being...
Read More

Meals, sides and reading between the lines

Malcolm Lowe
May 11, 2012
Just the other day I was clipping my talon-like toenails over the kitchen trash can when a fierce and rapid pounding came upon my back door.
Read More

Formulating products with shelf stability in mind

Malcolm Lowe
May 4, 2012
Have you ever heard someone use the phrase, "Where the rubber meets the sky?"
Read More

Authentic & Ethnic Formulations

Malcolm Lowe
April 27, 2012
I can barely put a thought together today because all of my focus is on the pain in my right ankle.
Read More

Developing Foods and Beverages with Reduced Calories

Malcolm Lowe
April 20, 2012
I awoke this morning at three forty five and heard a single bird chirping outside.
Read More

Cost Reduction in the Development Process and the Dish-washing Fool

Malcolm Lowe
April 13, 2012
I'm not one to complain. I certainly won't begin now. However, I would like to set the record straight regarding the bandied field of kitchen maintenance, washing dishes to be specific.
Read More

Fat Reduction and the Restorative Properties of Mountain Air

Malcolm Lowe
April 6, 2012
Dearest readers, it's good to breathe new air now and again, and I must tell you that there is no air like mountain air.
Read More

Organic & Natural in food product development

Malcolm Lowe
March 30, 2012
There is a morning lightning storm brewing. I'm compelled to use the colloquialism "a-brewing" as I write that.
Read More

Marketing and Formulating Food and Beverage Products for Vegetarians

Malcolm Lowe
March 23, 2012
From the start, my pledge to you has been to cut the nonsense and usher you closer to the research you seek within our humble website. If you have a moment, look back at these entries:
Read More
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