New Cantina Medium Salsa delivers blended flavor with a mix of tomatoes, tomatillos, jalapeños, onions and fresh herbs. Balanced at a medium heat (50-200 Scoville units), this smooth salsa makes for a snack, condiment or recipe enhancer.
The brand’s biggest innovation in three years delivers edge-to-edge flavor and satisfying crunch, launching first at 7-Eleven this October before a nationwide rollout in January 2026
The new snack is a bold lineup that combines 100% real cheese with a more satisfying crunch and a 3D shape designed to deliver edge-to-edge bold flavor.
New Blueberry Cinnamon and Maple Almond Butter varieties combine organic pea protein and coconut oil, offering a clean-label, vegan-friendly option in the granola category
A protein granola on the market made with both organic pea protein and baked with coconut oil, these crunchy clusters are a source of fiber, healthy fats and sustained energy.
The multi-juice blends offer added vitamins and minerals, no added sugar and three flavor varieties at a lower price point, reflecting consumer demand for affordable functional beverages
The new noodle varieties tap into the growing “swicy” trend by pairing fruit flavors with chili heat, reflecting consumer demand for globally inspired, sweet-heat profiles in convenient meal formats
Both flavors combine fruit-driven sweetness with chili heat, aligning with the growing “swicy” (sweet + spicy) trend gaining traction in packaged foods and foodservice.
The additions—Buttermilk Vanilla Waffles, Vanilla Pancakes and Blueberry Pancakes, deliver 20% DV of complete protein per serving, reflecting demand for higher-protein, convenient breakfast options
Each product delivers 20% of the recommended daily value of protein per serving, positioning the line as an “excellent source” of complete protein containing all essential amino acids.
The reformulated candies maintain original flavors in a light, crunchy format, reflecting broader confectionery trends toward texture innovation and novel snacking experiences
The products maintain the original flavor profiles of each brand but replace the chewy or hard textures with a light, crunchy bite created through freeze-drying.
Made with grass-fed beef and lightly sweetened with honey, the kid-focused snack delivers 4g of protein per stick and taps into demand for mild, sweet-savory flavor profiles in the meat snack category
The product is made with 100% grass-fed beef raised without added hormones or antibiotics, lightly sweetened with honey. Each stick contains 4g protein and 1g sugar.
Bumble Bee Snackers are single serve 3oz cans of flavored and unflavored wild caught tuna. The flavors come premixed, and don't need any messy draining making them a solution for convenient snack meals on the go.
From Street Taco to Korean BBQ, the antibiotic-free, dry-seasoned chicken delivers big taste in minutes, bringing foodservice expertise and better-for-you convenience to retail shoppers
Easy Street’s dry-seasoned chicken is seasoned to without the use of preservatives or food dyes, and is made with no antibiotics ever, using naturally portioned, pre-diced pieces.